CAm Am CLEANmG

(continued)

Burner Heads (on sealed burners omy)

The holes in the burners of your range, ,----

and the spark electrodes, must be kept

>

clean at all times for proper ignition and

.l/-(/.~~. ,

=

an even, unhampered flame.

 

You should clean the burner heads routinely, especially after bad spillovers, which could clog these holes. Wipe off burner heads. If heavy spillover occurs, remove burner heads from range.

Remove the burner grate and burner cap. Then lift the burner head straight up.

To get rid of burned-on food, soak the burner head upside-down in a solution of mild liquid detergent and hot water. Soak the burner head for 20 to 30 minutes. If the food doesn’t rinse off completely, scrub it with soap and water and a soft brush or plastic scouring pad.

For more stubborn stains, use a cleanser like Soft Scrub G brand or Bon Ami@ brand. Rinse well to remove any traces of the cleanser that might clog the burner openings. Do not use steel wool because it will clog the burner openings and scratch the burners. If the holes become clogged, clean them with a toothpick.

Before putting the burner head back, shake out excess water and dry it thoroughly by setting it in a warm oven for 30 minutes. Then place it back in the range, making sure the pin in the burner base goes in the hole in the burner head, and that the burner heads are properly seated and level.

CAUTION: DO NOT OPERATE THE BURNER WITHOUT ALL BURNER PARTS AND DRIP PANS

(IF SO EQUIPPED) IN PLACE.

 

Dual Burners (on some models)

 

 

~Grate

You should clean the surface burners routinely,

 

especially after bad spillovers, which could clog

 

these holes. Wipe off surface burners. If heavy

 

spillover occurs, remove the surface burners from

 

 

 

 

 

range. Burners lift out for cleaning. Lift up the

 

 

 

 

 

cooktop and then lift out the surface burners.

 

 

 

 

 

To remove burned-on food, soak the surface burner

 

 

 

 

 

in a solution of mild liquid detergent and hot water.

 

 

 

 

 

Soak the surface burner for 20 to 30 minutes. For

 

 

 

 

 

 

 

 

 

 

more stubborn stains, use a cleanser like Soft Scrub”

 

 

 

 

 

brand or Bon Ami” brand. Rinse well to remove any

On models with dual burners, the cooktop lifts up for

traces of the cleanser that might clog the surface

burner openings. Do not use steel wool because it will

easy access.

clog the surface burner openings and scratch the

Turn all controls OFF before removing burner

surface burners. If the holes become clogged, clean

parts and drip pans (if so equipped).

them with a toothpick.

The burner grates and drip pans (if so equipped)

Before putting the surface burner back, shake out

can be lifted off, making them easy to clean.

excess water and then dry it thoroughly by setting it in

 

 

 

 

 

a warm oven for 30 minutes. Then place it back in the

The holes in the surface burners of your range must

range, making sure it is properly seated and level.

be kept clean at all times for proper ignition and an

 

even, unhampered flame.

 

24

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Image 24
GE JGBP33GES, JGBP33WES, JGBP29GES, JGBP25GEN, JGBP32AES CAm Am CLEANmG, You should clean the surface burners routinely

JGBP30AEP, JGBP32WES, JGBP32GES, JGBP30GEP, JGBP29GEN specifications

The GE JGBP33WES, JGBP29GES, JGBP25GEN, JGBP32AES, and JGBP33GES model ranges offer a diverse array of features and technologies designed for modern kitchens. These gas ranges are known for their reliability, ease of use, and innovative designs.

The GE JGBP33WES features a clean and contemporary design in a stainless steel finish, bringing a touch of elegance to any kitchen. This model includes a removable oven door for easy cleaning and features both a conventional and a broil oven. Its electronic ignition system provides a reliable alternative to pilot lights, ensuring safety and convenience.

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