GE JGSP30GER CAW Am CLEAN~G, Broiler Pan and Rack, Metal Parts, Glass Surfaces, Oven Shelves

CAW Am CLEAN~G

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Oven Shelves

You may clean the shelves with a mild abrasive cleanser following manufacturer’s directions. After cleaning, rinse the shelves with clean water and dry with a clean cloth.

To remove heavy, burned-on soil, soapy metal pads may be used following manufacturer’s directions. After scrubbing, wash with soapy water, rinse and dry.

Oven shelves may be cleaned in self-cleaning oven. However, they will darken, lose their luster and become hard to slide. Wipe the shelf supports with cooking oil after self-cleaning to make shelves slide more easily.

Broiler Pan and Rack

After broiling, remove the broiler pan from the oven. Remove the rack from the pan. Carefully pour out the grease in the pan into a proper container. Wash and

rinse the pan and rack in hot soapy water.

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1f food has burned on, sprinkle the rack while hot, with detergent and cover with wet paper towels or a dishcloth. That way, burned-on foods will soak loose while the meal is being served.

Do not store a soiled broiler pan and rack in the oven.

Do not clean in self-cleaning oven.

Metal Parts

Do not use steel wool, abrasives, ammonia or commercial oven cleaners. To safely clean surfaces; wash, rinse and then dry with a soft cloth.

Glass Surfaces

To clean the outside glass-:. -=

finish, use a glass cleaner. Rinse ‘““ “’” ““” ~

and polish with u dry cloth. Do = - ‘ ~

not allow the water or cleaner to m; run down inside openings in the AH glass while cleaning.

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