Problem |
| Possible Causes | What To Do | |
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“F— and a number or |
| You have a function | • Press the CLEAR/OFF pad. Allow the oven to cool for one | |
letter” flash in the |
| error code. | hour. Put the oven back into operation. | |
lower oven display |
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| If the function code | • Disconnect all power to the cooking center for at | ||
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| repeats. | least 30 seconds and then reconnect power. If the | |
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| function error code repeats, call for service. |
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Display flashes |
| Power failure. | • Reset the lower oven clock. | |
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Unable to get the |
| Oven control pads were | • The BAKE and BROIL HI/LO pads must be pressed | |
lower oven display |
| not pressed properly. | at the same time and held for 3 seconds. | |
to show “SF” |
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Lower oven temperature |
| Oven thermostat needs | • See the Adjust the lower oven | |
too hot or too cold |
| adjustment. | section. | |
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Lower oven will |
| A fuse in your home may | • Replace the fuse or reset the circuit breaker. | |
not work |
| be blown or the circuit |
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| breaker tripped. |
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| Oven controls improperly set. | • See the Using the lower oven section. | |
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Lower oven control |
| You forgot to enter | • Press the BAKE pad and desired temperature or the | |
signals after entering |
| a bake temperature | SELF CLEAN pad and desired clean time. | |
cooking time or |
| or cleaning time. |
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delay start |
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Food does not bake or |
| Oven controls improperly set. | • See the Using the lower oven section. | |
roast properly in the |
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| Shelf position is incorrect | • See the Using the lower oven section. | ||
lower oven |
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| or the shelf is not level. |
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| Incorrect cookware or | • See the Using the lower oven section. | |
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| cookware of improper size |
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| being used. |
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| Oven thermostat needs | • See the Adjust the lower oven | |
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| adjustment. | section. | |
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Food does not broil |
| Door not open to the broil stop | • See the Using the lower oven section. | |
properly in the |
| position as recommended. |
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lower oven |
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| Oven controls improperly set. | • Make sure you press the BROIL HI/LO pad. | ||
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| Improper shelf position | • See the Broiling Guide. | |
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| being used. |
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| Cookware not suited | • Use the broiling pan and grid that came with your oven. | |
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| for broiling. |
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| Aluminum foil used on the the | • See the Using the lower oven section. | |
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| broiling pan and grid has not |
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| been fitted properly and slit |
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| as recommended. |
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| In some areas the power | • Preheat the broil element for 10 minutes. | |
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| (voltage) may be low. | • Broil for the longest period of time recommended | |
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| in the Broiling Guide. |
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| 37 |
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Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Customer Service