Safety Instructions

IMPORTANT SAFETY INFORMATION.

READ ALL INSTRUCTIONS BEFORE USING.

WARNING!

SELF-CLEANING LOWER OVEN

Do not use aluminum foil to line oven bottoms, except as suggested in this manual. Improper installation of aluminum foil may result in a risk of electric shock or fire.

Service Troubleshooting Tips Care and Cleaning Operating Instructions

■Stand away from the oven when opening the oven door. Hot air or steam which escapes can cause burns to hands, face and/or eyes.

■Do not heat unopened food containers. Pressure could build up and the container could burst, causing an injury.

■Keep the oven vent unobstructed.

■Keep the oven free from grease buildup.

■Keep the cooking center clean and free of accumulations of grease or spillovers, which may ignite.

■Never leave the oven door open when you are not watching the cooking center.

■Place the oven shelf in the desired position while the oven is cool. If shelves must be handled when hot, do not let pot holder contact the heating elements.

■When using cooking or roasting bags in the oven, follow the manufacturer’s directions.

■Pulling out the shelf to the stop-lock is a convenience in lifting heavy foods. It is also a precaution against burns from touching hot surfaces of the door or oven walls.

■Do not use the oven for a storage area. Items stored in an oven can ignite.

■Do not leave paper products, cooking utensils or food in the oven when not in use.

■After broiling, always take the broiler pan out of the oven and clean it. Leftover grease in the broiler pan can catch fire next time you use the oven.

■Do not use the oven to dry newspapers. If overheated, they can catch on fire.

■Never leave jars or cans of fat drippings in or near your oven.

■Clean only parts listed in this Use and Care Manual.

■Do not clean the door gasket. The door gasket is essential for a good seal. Care should be taken not to rub, damage or move the gasket.

■Do not use oven cleaners. No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven. Residue from oven cleaners will damage the inside of the oven when the self-clean cycle is used.

■Before self-cleaning the oven, remove the probe, broiler pan, grid and other cookware.

■Be sure to wipe up excess spillage before starting a self-cleaning cycle.

■If the self-cleaning mode malfunctions, turn the oven off and disconnect the power supply. Have it serviced by a qualified technician.

■Listen for a fan— a fan noise should be heard sometime during the cleaning cycle. If not, call for service before self- cleaning again.

Customer

Read and follow this Safety Information carefully.

SAVE THESE INSTRUCTIONS

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GE JKP85, JTP85 manual SELF-CLEANING Lower Oven, Customer
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JTP85, JKP85 specifications

The GE JKP85 and JTP85, part of General Electric's premium lineup of cooking appliances, epitomize modern kitchen innovation and user-friendly functionality. These ranges have garnered attention for their combination of aesthetic appeal, powerful cooking capabilities, and advanced features designed to enhance the cooking experience.

At the core of the JKP85 and JTP85 are their dual-fuel capabilities, allowing users the flexibility to cook with both gas and electric options. This integration empowers chefs to enjoy the responsive heat control of gas burners alongside the precise temperature management of electric ovens. This versatility is particularly appreciated by serious home cooks and those who appreciate the unique characteristics of each cooking method.

One of the standout features of these models is their powerful induction cooktop technology. Induction cooking provides rapid heating and efficient energy use as it directly transfers heat to the cookware, resulting in faster meal preparation with increased safety benefits. The smooth surface is also easy to clean, making maintenance a breeze.

The JKP85 and JTP85 range offers an array of advanced cooking modes, including convection cooking, which circulates hot air around the food for more even baking results. Convection is especially useful for baking pastries and bread, allowing for perfectly browned edges and moist interiors.

User convenience is further enhanced by the inclusion of smart technology. These ranges can integrate with smart home systems, allowing users to control and monitor cooking processes from their smartphones. Whether it's preheating the oven on the way home or adjusting cooking times remotely, this feature provides a new level of flexibility in meal preparation.

Safety is paramount in the design of the JKP85 and JTP85. These models are equipped with features such as automatic shut-off, which prevents the stove from overheating, and lockable controls to keep settings secure, particularly in homes with young children.

In terms of design, the GE JKP85 and JTP85 showcase a sleek, modern aesthetic with stainless steel finishes that complement any kitchen décor. Their ergonomic handles and intuitive control knobs provide both functionality and style, appealing to the tastes of contemporary homeowners.

Overall, the GE JKP85 and JTP85 are distinguished by their exceptional blend of technology, versatility, and design, making them ideal choices for anyone looking to elevate their culinary adventures while enjoying the benefits of modern cooking appliances. With features geared towards both efficiency and ease of use, these ranges are a testament to GE's commitment to innovation in home cooking.
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