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| Explained |
Feature Index | on page | |
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1 | Storage Drawer | 3, 30 |
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2 | Model and Serial Numbers | 2 |
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3 | Bake Element | 24, 28 |
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4 | Broil Element | 22, 24, 28 |
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5 | Oven Interior Light | 14, 24, 31 |
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6 | Surface Unit Controls | 5, 8, 28 |
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7 |
| 29 |
| Support rod holds it up to simplify |
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| cleaning underneath. |
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8 | Drip Pans | 5, 28, 29 |
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9 |
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| 28, 29 |
10 | Oven Light Switch | 14 |
| Lets you turn interior oven light on and off. |
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11 | Oven Vent (located under right rear surface unit) | 4, 29 |
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12 |
| 3, 32 |
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13 | Oven Control, Clock and Timer | 8, 9, 12, 13, |
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14 | Surface Unit “ON” Indicator Light | 9 |
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15 | Automatic Oven Light Switch | 14 |
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16 | Oven Shelf Supports | 4, 14, 15 |
| Shelf positions for cooking are suggested in the |
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| Baking, Roasting and Broiling sections. |
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17 | Oven Shelves with | 4, 14, 15, |
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| 26, 31 |
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18 |
| 3, 4, 22 |
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| 24, 30 |
19 | Oven Door Gasket | 4, 24, 30 |
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20 | Broiler Pan and Grid | 4, 5, |
| Do not clean in the | 31 |
Features of Your Range |
7 |