Safety Instructions

Adjust the oven thermostat—Do it yourself!

You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself.

Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven. These thermometers may vary 20–40 degrees.

NOTE: This adjustment will not affect the broiling or the self-cleaning temperatures. The adjustment will be retained in memory after a power failure.

Cleaning Operating Instructions

To Adjust the Thermostat

Press the BAKE and BROIL HI/LO pads at the same time for 3 seconds until the display shows SF.

Press the BAKE pad for the oven which you want to use. A two digit number shows in the display.

Press BAKE again to alternate between increasing and decreasing the oven temperature.

The oven temperature can be adjusted up to (+) 35°F. hotter or (-) 35°F. cooler. Press the number pads the same way you read them. For example, to change the oven temperature 15°F., press 1 and 5.

When you have made the adjustment, press the START pad to go back to the time of day display. Use your oven as you would normally.

Customer Service Troubleshooting Tips Care and

The type of margarine will affect baking performance!

Most recipes for baking have been developed using high fat products such as butter or margarine (80% fat). If you decrease the fat, the recipe may not give the same results as with a higher fat product.

Recipe failure can result if cakes, pies, pastries, cookies or candies are made with low fat spreads. The lower the fat content of a spread product, the more noticeable these differences become.

Federal standards require products labeled “margarine” to contain at least 80% fat by weight. Low fat spreads, on the other hand, contain less fat and more water. The high moisture content of these spreads affect the texture and flavor of baked goods. For best results with your old favorite recipes, use margarine, butter or stick spreads containing at least 70% vegetable oil.

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GE jt950, JTP56BABB, jk910 Adjust the oven thermostat-Do it yourself, Type of margarine will affect baking performance
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JT950WAWW, JT950SASS, jt910, jk950, jk910 specifications

The GE JTP56BABB is a versatile built-in wall oven that combines advanced cooking technologies with user-friendly features, making it a popular choice for home chefs. Its sleek design and stainless steel finish seamlessly integrate into any kitchen decor. One noteworthy feature of the JTP56BABB is its True European Convection system. This technology uses a third heating element and a fan to circulate hot air, ensuring even cooking results and reducing cook times.

Another key feature is the oven's self-cleaning capability, which simplifies maintenance by using high temperatures to burn away food residue. The JTP56BABB also comes equipped with an integrated digital control panel that offers a variety of cooking modes, including bake, broil, and roast. The large capacity of 5.0 cubic feet allows for cooking multiple dishes at once, making it ideal for larger families or entertaining guests.

The GE JT950 is another exceptional wall oven, featuring an advanced combination of convection and microwave cooking. This model allows users to prepare meals faster while maintaining great flavor and texture. The oven includes a sensor cooking feature that automatically adjusts cooking times and power levels for optimal results. Its sleek design includes a glass touch display that simplifies menu navigation and settings adjustments.

The GE JK910 and JK950 models are highlight in the GE lineup, emphasizing similar advanced cooking techniques. The JK910 offers a spacious 5.0 cubic feet of cooking space and includes a warming drawer, which is perfect for keeping food at serving temperature without overcooking. It also boasts a self-cleaning function and precision temperature probe for perfectly cooked meats.

The JK950 takes it a step further by offering additional features, including Wi-Fi connectivity. This allows users to control and monitor their oven remotely via a smartphone app, providing unparalleled convenience. Both models also include glide racks that slide in and out smoothly, making it easy to access your food without mess.

Finally, the GE JT910 is perfect for those who prioritize efficient baking and roasting. Its Smart Oven technology provides multiple pre-set cooking modes, while its stainless steel finish offers durability and modern aesthetic appeal. With features like the self-cleaning option and spacious interior, the JT910 is designed to meet the demands of even the most enthusiastic cooks.
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