Auto Roast Guide

Place meats in a cooking bag in microwave-safe dish. (Refer to package instructions for proper use of cooking bag.)

 

 

 

 

 

i

 

 

 

 

 

 

Minimum End

Food

 

 

 

 

Code

Temp.

Beef (5 lb. max.)

 

 

Tender Roast

 

 

 

Medium

 

 

1

160°E

Welt

 

 

 

2

170°E

Pork

(5

lb. max.)

 

 

Loin Roast

 

2

170°F.

Poultu

(6

lb. max.)

 

 

Turkey

Breast

 

3

185°E

{Insert probe horizontally

 

 

into

meatiest area.)

 

 

*Recommended standing time before serving.

 

Automatic

 

Simmer (Auto Roast Code

4)

Total time includes time to bring food to 180°F., and

hold at that temperature until done.

 

Set Auto

Simmer like

,_-l

 

Auto

Roast

as

explained

 

_-2-_1

 

in the

Automatic

 

 

Roasting

section.

 

 

Display

shows

"SIM"

 

CODE

and "CODE

4."

 

 

Automatic Simmer Guide (Auto Roast Code 4)

FQod

Final

Approx.

Doneness

Temp.

Time/Hours

Display

Beef

 

 

 

Pot Roast

180°F.

5-7

SIM

Chili

180°F.

5-8

SIM

Chicken

 

 

 

Stewing

180°F.

4-6

SIM

Broiler/Fryer

180°F.

3-4

SIM

Ham/Pork

 

 

 

Roast

180°F.

4-6

SIM

soup

180°F.

7-10

SIM

Stock/Vegetable

Split Pea

180°F.

5-7

SIM

Insert probe as described in the Automatic Roasting section.

Approx. Time

Hold*

Doneness

(minutes per pound)

Minutes

Display

13-15

0

MEd

15-17

5-1o

WELL

15-19

10

WELL

17-20

10-15

WELL

Oven switches to Hold

at 180°E, and continues ,!_!n,,_,L,i-,'--Iholding at 180°F. until

you remove food and

touch CLEAR/OFF pad.COPE If stirring is

recommended, you can restart oven by touching

the START pad again. Touch CLEAR/OFF pad to turn off oven.

Comments

Add enough liquid to just cover meat. If adding vegetables, make sure they are completely covered by liquid.

Precook meat. Place probe 1 inch t}om top surfiace. Stir after 3 hours, if possible.

Add 4 cups liquid. Insert probe into meatiest area of inner thigh from below end and parallel to leg. Turn over after 1/2 of time. Same orocedure as above.

Add 4 cups liquid.

Make sure that vegetables and meat are covered by liquid. Stir every 3 hours.

Add enough liquid to cover peas at least 2 inches. Stir after 3 hours.

21

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GE JVM140K operating instructions Auto Roast Guide, Automatic Simmer Guide Auto Roast Code

JVM140K specifications

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