GUIDE TO USE OF THE OVEN SHELF
•Use the shelf only when cooking food on 2 levels. Food microwaves best when placed directly on the oven floor.
•Do not store or cook with metal shelf on floor of oven. Product damage may result.
•Use pot holders when handling metal shelf and cookware. They may be hot.
•Do not store microwave browning dish on metal shelf.
•Use of shelf with the Quick Reheat or Popcorn program is not recommended.
The wire shelf is specifically designed for added capacity heating and reheating in your microwave oven. Now more than i food may be heated or reheated and ready to serve at the same time.
Batters and dough foods and also uncooked foods
which need to be prepared from scratch should be cooked without the oven shelf.
NOTE: Your model is equipped with 1 of 2 types of oven shelves.
Positioning the
To position the
guides located on each side of the oven in the rear.
Next. lower the front until the shelf support guides fit onto the support
guides located at each side of the oven in the front.
When properly positioned, the
shelf should fit snugly in place, be level and not touch the back or side wall of the oven.
If arcing occurs when using the shelf to cook more than 1 food
at the same time, turn the oven off. Make sure the shelf is not
touching oven walls. To prevent arcing, remove the shelf when you are not using it.
Positioning the
To position the
support guides located on each side of the oven in the rear.
Next, lower the front until the shelf support guides fit onto the support
guides located at each side of the oven in the front.
When properly positioned, the shelf should fit snugly in place, be level and not touch the back or side wall of the oven.
If arcing occurs when using the shelf to cook more than 1 food at the same time. turn the oven off. Make sure the shelf is not
touching oven walls. To prevent arcing, remove the shelf when you are not using it.
26