Figure 11

Operation (Cont.)

13.Protect your hands with oven mitts and

remove Rotisserie Bar or other accessory from Rotisserie Oven. To remove Rotisserie Bar: Hold Rotisserie Bar Remover by the handle with the hooks

facing up. See Figure 11. Carefully slide the hooks under the cut-outs on the ends of the

Rotisserie Bar.

NOTE: When removing extra large cuts of

meat or poultry, put on oven mitts and grasp each end of Rotisserie Bar. Carefully lift Rotisserie Bar up and out of Rotisserie Oven.

14. Carefully remove food from Rotisserie Bar and/or other accessory.

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