Glen Dimplex Home Appliances Ltd GT 755 Temperature Conversion, 2 - 3.5 hours dependant on size

Temperature Conversion

The oven temperature control markings are gas marked 0 to 9.

The equivalent degrees Celsius (sometimes called Centigrade) and degrees Fahrenheit are shown below as a guide.

	MAIN OVEN		TOP OVEN (GT 756)
Gas Mark	(Centre Oven Temperatures)		(Centre Oven Temperatures)
	Celcius °C	Fahrenheit °F	Celcius °C	Fahrenheit °F
1/2	110	230	110	230
1	120	250	130	265
2	150	300	140	285
3	175	350	150	300
4	195	385	165	330
5	210	410	175	315
6	220	430	190	340
7	230	445	205	400
8	235	455	220	430
9	240	465	235	455

Main Conventional Oven Cooking Guide

This chart is for guidance only, follow food manufacturers recommendations whenever available.

FOOD	COOKING	TIME	SHELF
	GAS MARK		POSITION
BEEF	4-5	25-30 mins/450g + 30 mins	5
LAMB	4-5	25-30 mins/450g + 30 mins	5
PORK	4-5	35-40 mins/450g + 40 mins	5
POULTRY	4-5	25-30 mins/450g +25 mins	5
CASSEROLES	3	1.5/2 hours dependant on quantity	4 or 5
FRUIT CAKE	2	2 - 3.5 hours dependant on size	3
SMALL CAKES	5	17-25 mins	2 & 4
VICTORIA SANDWICH	4	20-30 mins	2 & 4
APPLE PIE	6	50-60 mins	1
SCONES	7	12-15 mins	1 & 3

Top Conventional Oven Cooking Guide (GT 756)

This chart is for guidance only, follow food manufacturers recommendations whenever available.

FOOD	COOKING	TIME	SHELF
	GAS MARK		POSITION
BEEF	5-6	25-30 mins/450g + 30 mins	2
LAMB	5-6	25-30 mins/450g + 30 mins	2
PORK	5-6	35-40 mins/450g + 30 mins	2
POULTRY	5-6	25-30 mins/450g + 25 mins	2
SMALL CAKES	5	17-25 mins	1
SCONES	7	12-15 mins	1

Accuracy:- Note that times and temperatures in this book are for guidance only.

20