Hamilton Beach 31602 manual What Is Raclette?, How To Grill Start Up, Burn Hazard

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What Is Raclette?

Raclette (pronounced rah-kleht) is a centuries-old Swiss meal, and the name of the cheese used to make it. Traditionally prepared over a fire, the once-simple raclette meal has evolved to include more complex ingredients and the use of an electric raclette grill like this one.

Like the coziness of sitting around a fire together, grilling at the dining table with family and friends encourages relaxed conversation. With a raclette meal, there’s no running back and forth to the kitchen – everything that’s needed for the meal is put on the table within easy reach in advance.

Another benefit of raclette is that everyone can “make it their way” in their own dish with any combination of ingredients. For that reason, it’s easier to satisfy individual tastes with raclette – there’s something for every- one to enjoy!

How To Grill – Start Up

1.Set base on countertop.

2.Place nonstick grill grid on top of heating element. Make sure the non- stick grill grid is seated correctly on the 4 posts protruding from the base.

3.Plug electrical cord into wall outlet. The Power light will turn on.

4.Set temperature control to highest setting. Preheat 5 to 10 minutes at the highest level before grilling.

Once heated, turn temperature to required level.

5.Grill grid is for grilling food. Personal cooking Trays are for heating foods.

6.Turn unit to MIN. Unplug grill when not in use.

NOTE: To melt cheese, lower the tem- perature setting and melt the cheese slowly. When the cheese is melted too quickly, the oil will separate from the cheese.

CAUTION

Burn Hazard

Never heat Personal Cooking Trays on Nonstick Grill Grid.

Never preheat empty Personal Cooking Trays. Insert on Personal Cooking Tray Slot after unit is preheated and ready for cooking.

Never fill Personal Cooking Trays beyond height of tray.

Failure to follow these instructions may result in serious personal injury.

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