[f] KMD-900MRH

APPROXIMATE ICE

AMBIENT TEMP.

 

 

WATER TEMP. (ºF/ºC)

 

 

PRODUCTION PER 24 HR.

(ºF/ºC)

 

50/10

 

 

70/21

 

 

90/32

 

 

 

 

70/21

906

411

 

878

398

 

814

369

 

 

 

 

80/27

885

401

 

842

382

 

763

346

lbs./day

 

kg./day

 

90/32

878

398

 

812

368

 

737

335

 

100/38

857

389

 

795

360

 

669

303

 

 

 

 

 

 

 

 

 

 

APPROXIMATE ELECTRIC

70/21

 

2075

 

 

2117

 

 

2162

CONSUMPTION

80/27

 

2107

 

 

2173

 

 

2211

 

 

 

 

90/32

 

2117

 

 

2220

 

 

2262

watts

 

 

 

100/38

 

2122

 

 

2230

 

 

2300

APPROXIMATE WATER

70/21

465

1.76

 

407

1.54

 

372

1.41

CONSUMPTION PER 24 HR.

80/27

421

1.59

 

330

1.25

 

321

1.21

 

 

 

 

90/32

407

1.54

 

266

1.01

 

245

0.93

gal./day

 

m3/day

100/38

338

1.28

 

261

0.99

 

226

0.86

FREEZING CYCLE TIME

70/21

 

13

 

 

13

 

 

14

 

 

 

 

80/27

 

13

 

 

14

 

 

15

 

 

 

 

90/32

 

13

 

 

15

 

 

16

min.

 

 

 

100/38

 

14

 

 

15

 

 

17

HARVEST CYCLE TIME

70/21

 

2.7

 

 

2.5

 

 

2.0

 

 

 

 

80/27

 

2.6

 

 

2.2

 

 

2.0

 

 

 

 

90/32

 

2.5

 

 

2.0

 

 

2.0

min.

 

 

 

100/38

 

2.3

 

 

2.0

 

 

2.0

HEAD PRESSURE

70/21

210

14.8

 

222

15.6

 

240

16.9

 

 

 

 

80/27

219

15.4

 

237

16.7

 

257

18.1

 

 

 

 

90/32

222

15.6

 

250

17.6

 

270

19.0

PSIG

kg/cm2G

100/38

226

15.9

 

255

17.9

 

288

20.2

SUCTION PRESSURE

70/21

26

1.8

 

28

2.0

 

34

2.4

 

 

 

 

80/27

28

2.0

 

31

2.2

 

38

2.7

 

 

 

 

90/32

28

2.0

 

34

2.4

 

40

2.8

PSIG

kg/cm2G

100/38

30

2.1

 

35

2.5

 

46

3.2

TOTAL HEAT OF REJECTION FROM CONDENSER

12,100 BTU/h [AT 90ºF (32ºC) / WT 70ºF (21ºC)]

TOTAL HEAT OF REJECTION FROM COMPRESSOR

2,000 BTU/h [AT 90ºF (32ºC) / WT 70ºF (21ºC)]

CONDENSER VOLUME

132 CU. IN (URC-12F)

Note: Pressure data is recorded at 5 minutes into freeze cycle. The data not in bold should be used for reference only.

We reserve the right to make changes in specifications and design without prior notice.

51

Page 50 Page 52
Page 51
Image 51
Hoshizaki KMD-700MRH, KMD-900MAH, KMD-700MAH, KMD-700MWH, KMD-900MWH, KMD-900MRH service manual 906
Page 50 Page 52

KMD-900MRH, KMD-900MWH, KMD-700MRH, KMD-700MWH, KMD-700MAH specifications

The Hoshizaki KMD series offers a range of high-performance ice machines designed to meet the needs of various commercial applications, including restaurants, bars, and healthcare facilities. Models such as the KMD-700MAH, KMD-700MRH, KMD-900MRH, KMD-900MWH, and KMD-900MAH are equipped with innovative technologies and features that ensure efficient ice production and reliable operation.

The KMD-700MAH model is known for its adaptability and efficiency, producing flake ice that is ideal for use in various applications like food preservation, cooling drinks, and more. With a production capacity of up to 700 pounds of ice per day, this model is perfect for medium-sized establishments. Its advanced design incorporates a unique evaporator that enhances ice production while minimizing energy consumption.

Similarly, the KMD-700MRH offers versatility with a similar production capacity, focusing on reliability and performance. This model uses a high-efficiency compressor and a self-contained refrigeration system, ensuring consistent ice production across different ambient conditions. The KMD-700MRH is especially suitable for locations that require frequent and reliable ice replenishment.

The KMD-900 series takes performance a step further, with the KMD-900MRH and KMD-900MAH providing a higher production capacity of up to 900 pounds per day. These machines leverage Hoshizaki’s patented air-cooled technology, which enhances efficiency and reduces operating costs. The robust construction and advanced features make them ideal for high-demand environments.

The KMD-900MWH variant offers an innovative water-cooled option, suitable for businesses in areas with high ambient temperatures or those where air-cooled machines might struggle. By utilizing a water cooling system, it ensures stable performance even in challenging conditions, making it a dependable choice for busy kitchens.

All models in the KMD series feature an easy-to-use digital control panel, which allows for effortless monitoring and adjustments to operations. This technology not only simplifies management but also enables users to receive real-time alerts regarding machine status and maintenance needs, ultimately minimizing downtime.

In summary, the Hoshizaki KMD-700MAH, KMD-700MRH, KMD-900MRH, KMD-900MWH, and KMD-900MAH models are equipped with advanced ice-making technologies designed to deliver high production rates, efficient energy consumption, and reliable performance. Whether it's for a restaurant, bar, or healthcare application, these machines bring together reliability and versatility, making them indispensable tools for any commercial kitchen environment.
Top Page Image Contents