C. Location

CAUTION

1.This icemaker is not intended for outdoor use. Normal operating ambient temperature should be within +45°F to +100°F (+7°C to +38°C); Normal operating water temperature should be within +45°F to +90°F (+7°C to +32°C). Operation of the icemaker, for extended periods, outside of these normal temperature ranges may affect icemaker performance.

2.This icemaker will not work at sub-freezing temperatures. To prevent damage to the water supply line, drain the icemaker if the air temperature is going to go below 32°F (0°C). See "III.C. Preparing the Icemaker for Long Storage."

For best operating results:

Icemaker should not be located next to ovens, grills, or other high heat producing equipment.

Avoid choosing a site where no dripping is allowed.

Allow 6" (15 cm) clearance at rear, sides, and top for proper air circulation and ease of maintenance and/or service should they be required.

Location should provide a firm and level foundation for the equipment.

D.Setup

1)If mounting the unit on top of a storage bin, unpack the storage bin, and attach the four adjustable legs provided (bin accessory) to the bottom of the storage bin. If mounting the unit on top of a dispenser, follow the dispenser's setup procedure.

2)Position the storage bin/dispenser unit in the selected permanent location.

3)Place the icemaker on top of the storage bin/dispenser unit.

4)Secure the icemaker to the storage bin/dispenser unit using the two mounting brackets and the bolts provided. See Fig. 2.

5)Level the icemaker and storage bin/dispenser unit in both the left-to-right and front-to- rear directions. If using a storage bin, adjust the storage bin legs to make the icemaker level.

6)Replace the panels in their correct positions.

Icemaker

 

 

Icemaker

Mounting

 

 

Mounting

Bracket

 

 

Bracket

Bolt

 

 

Bolt

Bin

Fig. 2

Dispenser

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Hoshizaki KMD-901MWH, KMD-901MAH, KMD-901MRH instruction manual Location, Setup