For your Safety
Please read the precautions below before using your cooker.
ALWAYS . . .
ALWAYS | makesureyouunderstandthecontrolsbeforeusing |
| the cooker. |
ALWAYS | check that all controls on the cooker are turned off |
| after use. |
ALWAYS | stand back when opening an oven door to allow |
| heat to disperse. |
ALWAYS | use dry, good quality oven gloves when removing |
| items from the ovens. |
ALWAYS | take care when removing items from the top oven/ |
| grill when the main oven is on, as the contents may |
| be hot. |
ALWAYS | keeptheovenandgrilldoorsclosedwhenthecooker |
| is not in use. |
ALWAYS | place pans centrally over the hotplate burners and |
| positionthemsothatthehandlescannotaccidentally |
| be caught or knocked or become heated by other |
| burners. |
ALWAYS | keep the cooker clean, as a build up of |
| grease or fat from cooking can cause a fire. |
ALWAYS | allow the cooker to cool before cleaning. |
ALWAYS | follow the basic principles of food handling and |
| hygienetopreventthepossibilityofbacterialgrowth. |
ALWAYS | keep ventilation slots clear of obstructions. |
ALWAYS | turn off the electricity supply before cleaning or |
| replacing an oven lamp. |
ALWAYS | referservicingtogassaferegisteredapplianceservice |
| engineers. |
ALWAYS | The appliance must be used by adults only for the |
| preparation of food, in accordance with the |
| instructions outlined in this booklet. Any other use |
of the appliance (e.g. for heating the room) constitutes improper use and is dangerous. The manufacturermaynotbeheldliableforanydamage resultingfromimproper,incorrectandunreasonable use of the appliance.
NEVER | allow anyone to sit or stand on any part of the cooker. |
|
NEVER | store items that children may attempt to reach above |
|
GB | ||
| the cooker. |
|
NEVER | heat up unopened food containers as pressure can |
|
| ||
| build up causing the container to burst. |
|
NEVER | store chemicals, food stuffs, pressurised containers in |
|
| or on the cooker, or in cabinets immediately above or |
|
| next to the cooker. |
|
NEVER | fill a deep fat frying pan more than 1/3 full of oil, and |
|
| neverusealid.DONOTLEAVEUNATTENDEDWHILE |
|
| COOKING. |
|
NEVER | placeflammableorplasticitemsonornearthehotplate. |
|
NEVER | use proprietary spillage collectors on the hotplate. |
|
NEVER | use the cooker as a room heater. |
|
NEVER | dry clothes or place other times over or near to the |
|
| hotplate or oven/gril doors. |
|
NEVER | weargarmentswithlongflowingsleeveswhilstcooking. |
|
NEVER | let children play with the appliance. |
|
NEVER | should the appliance be operated by people (including |
|
| children) with reduced physical, sensory or mental |
|
| capacities, by inexperienced individuals or by anyone |
|
| who is not familiar with the product. These individuals |
|
| should, at the very least, be supervised by someone |
|
| who assumes responsibility for their safety or receive |
|
| preliminary instructions relating to the operation of the |
|
| appliance. |
|
NOTE: The use of a gas cooking appliance results in the production of heat and moisture in the room in which it is installed. Always ensure that the kitchen is well ventilated; keep natural ventilation holes open or install a mechanical ventilation device (mechanical extractor hood).
In particular when using the grill or more than one hotplate burner, open a window if a mechanical ventilation device is not operating.
SAFETY ADVICE IN CASE OF A
1.TURN OFF THE COOKER APPLIANCE AT THE WALL SWITCH.
2.COVER THE PAN WITH A FIRE BLANKET OR DAMP CLOTH, this will smother the flames and extinguish the fire.
3.LEAVE THE PAN TO COOL FOR AT LEAST 60 MINUTES BEFORE MOVING IT. Injuries are often caused by picking up a hot pan and rushing outside with it.
NEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE as the force
! VERY HOT SURFACES
FOOD OR GREASE ON THESE SURFACES COULD CAUSE SMOKE AND POSSIBLY EVEN BURN
YOU MUST KEEP THE OVEN AND GRILL CAVITIES CLEAN
! ATTENTION
DURING INSTALLATION
THE FEET OF THE APPLIANCE MUST BE LOWERED SO THAT AN AIR GAP OF AT LEAST 10MM (1CM) IS LEFT BETWEEN THE BASE OF THE APPLIANCE AND THE FLOOR.
10 mm
of the extinguisher is likely to tip the pan over. Never use water to extinguish oil or fat fires.
NEVER . . . |
|
NEVER | leave children unsupervised where the cooker is |
| installed as all surfaces will get hot during and after |
| use. |
! ATTENTION
WHEN USING THE MAIN OVEN YOU MUST ENSURE THAT THE BASE OF THE CAVITY IS NOT COVERED WITH ALUMINUM FOIL, UTENSIL OR ANY OTHER FORM OF COVERING. FAILURE TO DO THIS MAY RESULT IN THE CAVITY BEING DAMAGED.
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24
3