Instructions

Using the warming drawer. (on some models)

Temperature Selection Chart

To keep several different foods hot, set the control to the food needing the highest setting. Place the items needing the highest setting on the bottom of the drawer and items needing less heat on the rack.

Operating Instructions Safety

■The temperature, type and amount of food, and the time held will affect the quality of the food.

■Food in heat-safe glass and glass-ceramic utensils may need a higher control setting as compared to food in metal utensils.

■Repeated opening of the drawer allows hot air to escape and food to cool.

■Allow extra time for the temperature inside the drawer to stabilize after adding items.

■With large loads it may be necessary to use a higher thermostat setting and cover some of the cooked food items.

■Do not use plastic containers or plastic wrap.

Food Type

Control Setting

 

 

Bacon

HI

Breads

MED

Casserole

MED

Chicken, fried

HI

Eggs, scrambled

MED

Fish

HI

Gravy, sauces

HI

Ham

HI

Muffins

MED

Onion rings

HI

Pies

LO

Pizza

HI

Potatoes, baked

HI

Potatoes, mashed

LO

Tortilla Chips

LO

Care and Cleaning

 

CAUTION: Do not keep food in

 

the warming drawer for more than two hours.

 

 

To Crisp Stale Items

 

■ Place food in low-sided dishes or pans.

■ Check crispness after 45 minutes. Add time

■ Preheat on LO setting.

as needed.

 

Consumer Support Troubleshooting Tips

To Warm Serving Bowls and Plates

To warm serving bowls and plates, set the control on LO.

■Use only heat-safe dishes.

■Place empty dishes on the rack to raise them off the bottom of the drawer. Placing dishes on the warming drawer bottom may cause them to become extremely hot and could damage them.

■If you want to heat fine china, please check with the manufacturer of the dishes for their maximum heat tolerance.

■You may warm empty serving dishes while preheating the drawer.

■When holding hot, cooked foods and warming empty serving dishes at the same time, place the serving dishes on the rack and the food on the bottom of the drawer.

CAUTION: Dishes will be hot. use pot holders or mitts when removing hot dishes.

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Hotpoint JBP15, JBS56, JBS27, JBS07 Consumer Support Troubleshooting Tips, Temperature Selection Chart, To Crisp Stale Items
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RB525, RB536, RB526, RB540, TRUE specifications

Hotpoint has long been recognized for its commitment to innovation and efficiency in kitchen appliances, and its range of built-in ovens, including the JBS56, JBS27, JBS07, JBP61, and JBP60 models, showcases this dedication. Each model offers unique features and technologies that cater to diverse cooking needs and preferences.

Starting with the Hotpoint JBS56, this model is designed with a user-friendly interface that simplifies cooking tasks. It features a spacious interior that allows for multiple dishes to be cooked simultaneously, making it ideal for family meals. The JBS56 is equipped with fan-assisted cooking technology that ensures even heat distribution, resulting in perfectly cooked dishes every time. Its sleek design and modern finish make it a stylish addition to any kitchen.

The Hotpoint JBS27 emphasizes efficiency with its energy-saving features. This model boasts a high energy rating, making it an environmentally friendly choice for eco-conscious consumers. The JBS27 also includes advanced cooking functions such as grill and bake, allowing users to experiment with various cooking methods. Its digital display enables precise temperature control, ensuring optimal results for every recipe.

For those seeking a compact option, the Hotpoint JBS07 stands out with its space-saving design. Despite its smaller size, it does not compromise on performance. The JBS07 is ideal for small kitchens or for use as a secondary oven. It comes with pre-programmed recipes and easy-to-use controls, making it perfect for novice cooks. Additionally, its self-cleaning feature reduces maintenance effort, allowing more time for cooking.

The Hotpoint JBP61 and JBP60 models are true powerhouses in the Hotpoint oven lineup. Both models feature a multifunctional approach, offering various cooking options such as conventional baking, fan assisted cooking, and grilling. These ovens are equipped with innovative technology that allows for smart cooking, with built-in timers and temperature probes to ensure dishes are cooked to perfection. The JBP61 includes a larger capacity, making it an excellent choice for baking enthusiasts, while the JBP60 offers enhanced user controls for precise adjustments.

In summary, Hotpoint’s JBS56, JBS27, JBS07, JBP61, and JBP60 ovens embody a perfect blend of style, functionality, and innovation. Each model is designed to meet the diverse needs of modern cooks, whether it’s for family meals, quick dinners, or baking projects. With features like even heat distribution, energy efficiency, and user-friendly controls, Hotpoint continues to be a staple in kitchens worldwide.
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