Hotpoint RB536J, RA513J, RA511J, RS42J, RS47GJ oven controls, shelfPositiom, 0$’enInterior Slleivos

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properly.Read over -thedirections for the AutomaticOven Timer so you understandits use with the controls.

2.Check oven interior. Look at the shelves. Take a practice run at removingandreplactigthemproperly, to give sure, sturdy support.

3.Read over information and tips that follow,

4.Keep this book handy so you can refer to it, especially during the first weeks of getting acquainted with your range.

oven controls

0$’enInterior Slleivos

The shelve(s)are designedwith

StOp-IOCkS so that whe~~plii~~d

correctly on the shelf supports, they (a) will stopbeforecoming completely from the oven,and (b) will not tilt when removingfood from or placingfoodon them.

~REMQ~ shelve(s)from the oven, lift up rear of shelf, pull forwardwith stop-locksalongtop of shelf supports. Be certainthat shelf is cool beforetouching.

~~PLACE shelve(s)in oven, insert shelf with stop-locksresting on shelf supports. Push shelftoward rear of oven; it will fall intoplace. men shelf is in proper position, stop-lockson shelfwill run under shelf support when shelf is pulled forward.

shelfPositiom

The oven has four shelf supports marked A (bottom), B, C and D (top). Shelf positions for cooking food are suggestedon Baking, Roasting and Broilingpages.

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The lightcomes on automatically

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