Hickory Industries, Inc.

Figure 13. Incorrectly Spitted Chicken

This picture shows a chicken with the legs improp- erly placed. Note how the chicken seems to hang to one side. When spitted this way, the chickens will tend to “bounce” up and down causing the chicken to break-up.

Figure 14. Complete Spit

After inserting the first chicken, push it all the way to the bottom of the spit and add the next chicken. Depending on the size of the birds and on the rotisserie model, each spit will accommodate three to four 2 3/4 lb. chickens. Once completed, the spit is ready to be placed in the rotisserie.

4900 Westside Avenue, North Bergen, New Jersey 07047

N/45 Series Manual12/00

Tel: [201] 223-0050 Fax: [201] 223-0950

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HP Hickory Rotis 45WDG PLUS, Hickory Rotis N/45WDG manual Incorrectly Spitted Chicken