Jenn-Air JGR8855 Oven Operation, Oven Vent, Convection Cooking of, Baking Chart, Convenience

							Oven Operation				]2
• t •	• • • • • • • • • • • • • • • • • • •						• • • • • • • •	• • •	• • •	• •	• • •
Convection Cooking of							Baking Chart
Convenience				Foods (select models)
•	Preheating the			oven is not necessary.				_le_)	i
•	Follow package			recommendations	for oven	temperature,		*	!		:M_
	foil covering and the use of cookie sheets. Cooking times
	will	be similar.		(See chart below	for some	exceptions.)	3	325 °	20-25	350°	28-33
•	Most	foods	are cooked on rack		position #3.		3	325°	26-30	350 °	30-40
•	For multiple		rack cooking with		convection,	use racks #2	2	350°	28-40	375 °	30-42

and 4 or #1, 3 and 5. Pizzas should be placed on cookie sheets.

Rack:!		i
Position_ _;Temo,		_m_es
3	400 °	13-18
3	450 °	15-25
3	400 °	13-18

*The times given are based on specific brands of foods. Actual times will depend on the ones you cook.

Oven Vent

When the oven is in use, never block the vent opening.

It is located at the base of the backguard. When the oven is in use, this area may feel warm or hot to the touch. Do not place

plastics near the vent opening as heat from the vent could distort or melt the plastic,

3350°-400 _ J,5-60 375°-425 ° 45-60

1 325°-375 c 35-45 350°-400 ° 45-60

3325°-350 _ 6-10 3500-375 ° 8-12

3325°-375 c 4 8 350-400 ° 7-11

3 325° 20-26 350° 25-35

2	350 ° 17-23	375 °	20-3£
3	3500-375 c 7-12	3750-400 °	9-16

2325°-350 _35-50 350°-375 ° 50-60,

3375o-400 c 7-11 400°-425 ° 8-15

3350°-400 _ 15-20 375°-425 ° 15-25

*The times given are based on specific brands of mixes or recipes used. Actual times will depend on the ones you bake.

**The Convect Bake temperature is 25°F lower than recommended on package mix or recipe.

Oven	Light
The oven light automatically comes on when-
ever the oven door is opened. When the door
is closed, press the rocker switch on the
backguard	labeled "Oven".	Oven