NOTE: When not using the Feed Chute to process, ensure that the food pusher is in the Feed Chute to avoid splashing.
6.Turn the control dial to the ‘LOW’ speed setting to begin the processing task and then if the recipe requires increase to the ‘HIGH’ speed.
NOTE: Ingredients can also be added through the feed chute using the ‘food pusher’ while processing.
7.When processing is complete, turn the control dial to the ‘OFF’ position, switch off at the power outlet and unplug from the power outlet. Wait until the blades have fully stopped rotating before removing the lid.
8.Carefully remove the processing blade from the bowl.
9.Remove the foodstuffs from the Food Processor bowl. Unlock the bowl from the motor base to remove foodstuffs if required.
10.Clean the Food Processor bowl and processing blade as per the Care, Cleaning and Storage instruction on page 20.
NOTE: If the ingredients stick to the sides of the Food Processor bowl during processing, turn the control dial to the ‘OFF’ position, switch off at the power outlet, ensure the blade has fully stopped rotating before removing the lid and then push the food back onto the blades using a plastic spatula to scrape down the sides of the bowl.
NOTE: Do not over fill the Food Processor bowl past the 1200ml (MAX) line for solids. Do not process thin fluids such as water, milk, stock, juice etc. in the Food Processor bowl as this could result in overflow. To reduce the risk of overflow, always add drier or thicker ingredients to the Food Processor bowl prior to adding fluids. For greater quantities of liquids, the Blender jug should be used.
Using the Food Processor with the Slicing/Grating/ Chipping Discs
1.Ensure the control dial is in the ‘OFF’ position.
2.Insert the power plug into a 230V or 240V power outlet. Switch the power on at the power outlet.
3.With the chosen stainless steel disc secure in the disc holder, place the disc holder into the Food Processor bowl.
4.Lock the lid securely into place.
5.Turn the control dial to the ‘LOW’ speed setting to begin the processing task and then if the recipe requires increase to the ‘HIGH’ speed.
6.Ensure that the ingredients to be sliced, grated or chipped are of suitable size to be fed through the feed chute and then push the food down the feed chute using the ‘food pusher’.
NOTE: For short bursts of power, turn the control dial to the ‘PULSE’ speed setting.
11
