MELT
The oven uses low power to melt foods (butter or margarine, chocolate, marshmallows, or processed cheese food). See the following table.
Example for 8 oz. Chocolate: |
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| 8oz |
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SOFTEN
The oven uses low power to soften foods (butter, ice cream, cream cheese, and frozen juice). See the following table.
Example for quart of ice cream:
Display Shows:
Time of day
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/FC
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5. |
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M ELT TAB LE |
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CODE CATEGORY |
| DIRECTION | AMOUNT | ||
1 | Butter or | Unwrap and place in | 1,2 or 3 | ||
| Margarine | microwavable | container. No | sticks | |
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| need to cover butter. Stir at |
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| the end of cooking to |
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| complete | melting. |
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2 | Chocolate | Chocolate | chips or squares | 4 or 8 | |
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| of baking | chocolate may be | oz. | |
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| used. Unwrap | squares and |
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| place in microwavable |
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| container. Stir at the end of |
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| cycle to complete melting. |
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3 | Cheese | Use processed | cheese food | 8 or 16 | |
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| only. Cut | into cubes. Place | oz. | |
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| in a single layer in |
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| microwavable | container. |
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| Stir at the end of cooking to |
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| complete | melting. |
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4 | Marshmallows | Large or miniature | 5 or 10 | ||
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| marshmallows | may be | oz. | |
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| used. Place in |
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| microwavable | container. |
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| Stir at the end of cycle to |
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| complete | melting. |
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Time countingdown.
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SOFTEN TABLE
CODECATEGORY |
| DIRECTION | AMOUNT | |||
1 | Butter | Unwrap and place in | 1,2 or 3 | |||
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| microwavable | container, | sticks | ||
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| Butter will be at room |
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| temperature | and | ready for |
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| use in recipe. |
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2 | Ice cream | Place | container | in oven. Ice | Pint, | |
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| cream | will be soft enough to | Quart, | ||
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| make | scooping easier. | Half | ||
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3 | Cream | Unwrap and place in | 3 or 8 | |||
| cheese | microwavable | Container. | oz. | ||
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| Cream cheese will be at room |
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| temperature | and | ready for |
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| use in recipe. |
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4 | Frozen | Remove top. Place in oven. |
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| juice | Frozen juice will be soft | 6, 12 or | |||
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| enough to easily | mix with | 16 oz. | ||
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| water. |
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15