Kenmore 790-4501 Proof Bread, Warmer Drawer Settings, Warmer drawer recommended food settings

Models: 790-4501

1 40
Download 40 pages 17.76 Kb
Page 27
Image 27

Warmer Drawer

Proof Bread

The warmer drawer has a Proof Bread feature that may be used to prepare bread dough. The recommended length

of time to keep the bread dough in the warmer drawer is about 45-60 minutes. Be sure however to follow the recipe's recommended times.

Since the bread dough will nearly double in volume be sure to place the prepared dough in a large bowl. Arrange the warmer drawer rack in the downward position (See Fig. 1) and place the bowl with dough on the warmer drawer rack.

Fig. 1

To set Proof Bread using warmer drawer:

1.Arrange the warmer drawer rack in warmer drawer (See Fig. 1) and place bread dough in a large bowl on warmer drawer rack. Close warmer drawer.

2.Press ON/OFF keypad to turn ON warmer drawer.

3.Press Lo keypad once set warmer drawer to Lo power setting.

4.Press Lo keypad again to activate Proof Bread feature. The Proof Bread indicator light will glow when the Proof Bread feature is active (See Fig. 2).

5.When the bread dough is ready, press the ON/OFF keypad to turn the warmer drawer off: and remove bread dough from warmer drawer.

BREAD

PROOF

Warmer Drawer

Fig. 2

Warmer Drawer Settings

The recommended warmer drawer food settings are shown in Fig. 3. The settings provided are meant to be used as a

recommendation only. If a particular food item is not listed, start with a medium setting. If more crispness is desired° remove the lid or aluminum foil from the food.

Most foods may be maintained at serving temperatures using a medium heat setting. When a combination of foods are to be kept warm (for exampie_ a meat with 2 vegetables and rolls) use a high setting.

Warmer drawer recommended food settings

Food

 

item Setting

Bacon

Hi (180-200°F)

Hamburger patties

Hi

(180-200°F)

Poultry

Hi

(180-200°F)

Pork

chops

Hi

(180-200°F)

Fried

foods

Hi

(180-200°F)

Pizza

 

Hi

(180-200°F)

Gravies

medium

'160-180°F)

Casseroles

medium

'160-180°F)

Eggs

medium

'160-180°F)

Roasts (beef° pork or lamb)

medium

'160-180°F)

Vegetables

medium

'160-180°F)

Biscuits

medium

'160-180°F)

Rolls (hard)

medium

'160-180°F)

Pastries

medium

'160-180°F)

Rolls (soft)

Lo (140-160°F)

Empty dinner plates

Lo (140-160°F)

Fig.

3

Important notes:

Do not use plastic wrap to cover food. Plastic may melt on the warmer drawer and be very difficult to clean up. Only use utensils and cookware recommended by the manufacturer for use in the warmer drawer.

Always start with hot food when using the warmer drawer. DO NOT heat cold food in the warmer drawer.

°To minimize heat loss, avoid opening warmer drawer frequently while in use.

°Flex Clean can not be set when the warmer drawer is active.

°If Proof Bread indicator light turns on when setting the heat level press Hi keypad to toggle back to the three warmer drawer settings.

27

Page 27
Image 27
Kenmore 790-4501 manual Proof Bread, Warmer Drawer Settings, Warmer drawer recommended food settings, Item Setting