Kenmore 790-4501 manual Before Setting Surface Controls, Induction Cookware

Before Setting Surface Controls

induction Cookware

INCORRECT

• Cookware not centered

on Cooking Zone surface.

*Curved or warped pan bottoms or sides.

W

_--_ Min. size------------ _

* Pan does	not	meet the
minimum	size	required for

	Minimum	Pan Size Requirements
CORRECT	NOTE: Pan	bottoms should not extend more than V2"
	(13ram) beyond outer Cooking Zone (induction).

"Cookware

centered correctly

on Cooking Zone

surface.

W

Fig.

2

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The Cooking

Zones available

on

the

Induction

Cooktop

" Flat pan

bottom

&

require

a

MINIMUM

pan

size

to

be

used

at

each location

straight

sides.

(Figs.

2).

The outer

tip

of each

Cooking

Zone

cross-hair

is helpful

to determine

the

pan

MAXIMUM

size. After

centering

the

cookware

on

the

cooktopr

make

sure the

cool<ware does not

_---- Min.

size-----_

extend

more

than

1/2" beyond

the

outer

tip

of cross-hair

of

*Pan size meets or exceeds the Cooking Zone. The pan must make FULL contact on the

the recommended minimum glass surface without the bottom of the pan touching the

the Cooking Zone used

(Figs. 2).

size for the Cooking Zone (Figs. 2).

metal cooktop trims.

NOTE: If a pan made of the correct material is centered properly on any of the active Cooking Zones but is TOO SMALL° the affected Cooking Zone display will flash the power level and the pan will not heat.

* Pan bottom		rests	on	"	Pan	rests completely	on
cooktop	trim	or	does not		the	Cool<top surface.
rest completely			on the
cooktop	surface.

* Heavy handle tilts pan. " Pan is properly balanced.

Fig.

PLEASE NOTE- ANY one of the incorrect conditions listed above may be detected by the sensors located below the ceramic cooktop surface. If the cookware meets any of these incorrect conditions, one or more of the Cooking Zones will not heat indicated by a flashing power level display. Correct the problems before attempting to reactivate the cooktop.