Setting Oven Controls (cont'd)

Oven Baking Information

For best results, preheat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles.

The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. Refer to "Adjusting the Oven Temperature" section.

Baking Problems

Cookies and biscuits burn on the bottom.

 

Baking

problems and

solutions

 

 

 

 

Ca uses

 

Co rrect ions

 

 

 

Cookies and biscuits put into

Allow

oven to preheat

to the selected temperature

 

the oven before the preheating

 

before

placing food in oven.

 

 

 

time is completed.

 

*

Choose pan sizes that

will permit

2" to 4" (5.1 cm to

 

Oven rack overcrowded.

 

10.2 cm) of air space

on all sides

when

placed in the

 

 

 

 

ove n.

 

 

 

 

• Dark pan absorbs

heat too fast.

,

Use a medium-weight

aluminum

baking

sheet.

Cakes too dark on top or bottom.

Cakes not done in the center.

Cakes not level.

Foods not done

when cooking time

is up.

*Cakes put into the oven before preheating time is completed.

*Oven rack position too high or low.

*Oven too hot.

*Oven too hot.

*Incorrect pan size.

*Pan not centered in the oven.

*Range not level.

*Pan too close to oven wall or rack overcrowded.

,Pan warped.

*Oven too cool.

Oven overcrowded.

Oven door opened too frequently.

*Allow oven to preheat to the selected temperature before placing food in the oven.

*Use proper rack position for baking needs.

Set oven temperature 25°F/12°C lower than recommended.

*Set oven temperature 25°F/12°C lower than recommended.

*Use pan size suggested in recipe.

*Use proper rack position and place pan so there is 2" to 4" (5.1 cm to 10.2 cm) of space on all sides of pan.

*Place marked glass measuring cup filled with water on the center of the oven rack. If water level is uneven, refer to the installation instructions for leveling the appliance.

*Be sure to allow 2" to 4" (5.1 cmtol0.2cm) of clearance on all sides of each pan in the oven.

*Do not use pans that are dented or warped.

*Set oven temperature 25°F/12°C higher than suggested and bake for the recommended time.

*Be sure to remove all pans from the oven except the ones to be used for baking.

,Open oven door only after shortest recommended baking time.

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Kenmore 790.3104 manual Setting Oven Controls contd, Oven Baking Information, Baking Problems, Problems Solutions, Is up

790.3104, 790.3103 specifications

The Kenmore 790.3103 and 790.3104 are part of Kenmore's reliable line of freestanding gas ranges, designed specifically to blend functionality with modern kitchen aesthetics. Both models encompass several standout features that cater to the needs of home cooks ranging from novices to culinary enthusiasts.

One of the most notable characteristics of the 790 series is its convection cooking capability. This technology circulates hot air around the oven, promoting even baking and roasting results. It ensures that dishes come out perfectly cooked and browner on all sides, eliminating concerns about uneven heat distribution. The models also boast an advanced oven design with multiple rack positions, allowing for greater flexibility in cooking multiple dishes at once.

The two models feature a powerful burner system that includes a high-BTU burner, which is perfect for searing and quick boiling, along with simmer burners that provide precise control for delicate tasks like melting chocolate or preparing sauces. This versatility makes these ranges suitable for a wide range of cooking techniques, from quick weeknight meals to elaborate dinner parties.

In terms of convenience, the Kenmore 790.3103 and 790.3104 come equipped with easy-to-use controls. Their intuitive digital displays allow users to set cooking times, temperatures, and select cooking modes with just a few taps. Additionally, both models feature self-cleaning options, saving users the hassle of manual scrubbing after a busy cooking session.

Energy efficiency is another key consideration with these ranges. Both models are designed to consume less energy compared to traditional ranges, thanks to their improved insulation and optimized burner designs. This not only benefits the environment but also helps keep utility bills in check.

From a design perspective, the Kenmore 790.3103 and 790.3104 offer a sleek and modern appearance that fits seamlessly into various kitchen styles. Available in multiple finishes, including stainless steel, they add a touch of elegance and are easy to clean.

In summary, the Kenmore 790.3103 and 790.3104 combine powerful cooking technologies, user-friendly features, and an aesthetically pleasing design, making them excellent choices for any modern kitchen. These ranges are built to deliver high performance while ensuring ease of use, making them a reliable partner for any home cook.