CAUTION!
Potential Appliance Damage!
•Only use the appliance inside buildings.
•NEVER place the appliance on or close to a gas or electric cooker or a hot oven.
•The use of ancillaries not recommended by the manufacturer could cause damage to the appliance. Only use the appliance for its intended purposes. Improper usage invalidates all claims under the warranty.
•This appliance complies with all relevant safety regulations. Inspection, repair and technical maintenance may only be performed by a quali- fied specialist. The warranty will become void in cases of
•Do not pull on the cable to remove the plug, rather, pull the the plug itself from the socket.
Risk of personal injury!
•Allow the appliance to cool down before removing individual parts.
•Place an extension cable in such a way that no one can be tripped over by it or anyone can in- advertently pull on it.
•To avoid the risk of tripping accidents the appliance is fitted with a short power cable.
•This appliance is not intended for use by individuals (including children) with restricted physical, physiological or intellectual abilities or deficiences in experience and/or knowledge unless they are supervised by a person responsible for their safety or receive from this person instruction in how the appliance is to be used.
•Children should be supervised to ensure that they do not play with the appliance.
•Caution: The bread maker becomes very hot. Do not touch the appliance until it has cooled down, or, if need be, use oven gloves.
•NEVER remove the baking mould during use.
•DO NOT transport the Bread Baking Machine if the baking mould contains fluid or hot contents, e.g. jams. Risk of Burns!
•During use, NEVER come into contact with the rotating kneading hook.
•When not in use, and before cleaning the appliance, remove the power cable from the plug.
•Always close the lid when the machine is in use.
Appliance Overview
1Handle
2 Appliance lid
3 Viewing window
4 Baking mould
5 Drive shaft
6 Ventilation slots
7Display
8 Control panel
9 Baking programmes
0 Baking space
Accessories
q Kneading hook w Measuring beaker
e Kneading hook remover r Measuring spoon
CAUTION! Hot surfaces!
This symbol on your Bread Baking Machine warns you of the risk of burns.
Overview - Control panel
Button - Browning Level 
Button - Bread Weight 
Level I: | 700 g |
Level II: | 900 g |
Button - Time ▼ ▲
Button - Start/Stop 
Button - Programme selection
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