Kuppersbusch USA EKV 6600.0

1883 Massaro Blvd

Tampa, FL 33566

Tel 1-800-459-0844

Fax 1-800-288-8604

(*Gebühren für eine Verbindung über die Deutsche Telekom 14ct/min.)

Küppersbusch USA

Contents

Main 7. EKV 6600.0 caf profi coffee machine 4 7.1 Fundamental principles 4 7.2 User settings 15 7.3 Fittings 19 7.4 Care and Maintenance 28 7.5 Assembly / transport 38 7.6 Appendix 40 7. EKV 6600.0 caf profi coffee machine 7.1 Fundamental principles 7.1.1 Order reference for fully-automatic coffee machines 7.1.2 General Control unit and coffee dispenser 7.1.3 Structure and functioning of a fully-automatic coffee machine Overview EKV 6600.0 M 7.1.4 Available functions User settings 7.1.5 Steam appliances, semi-automatic, fully-automatic and pad machines 7.1.6 Keeping coffee hot 7.1.7 Where can I get the freshest coffee? 7.1.8 What is the difference between coffee and espresso? 7.1.9 How can I recognise a good espresso? 7.1.10 Initial operation Initial operation 7.1.11 Deaerating the system Deaerating the system ` 7.1.12 Making coffee ` The quality of the coffee ` Press the button of your Making coffee ` ` 7.1.13 Adjusting filling quantities to cup sizes 7.1.14 Dispensing hot water ` Place a cup under the ` 7.1.15 Dispensing steam 7.2 User settings 7.2.1 User settings User settings Available functions Page 7.2.2 Grinding setting Grinding setting ` 7.2.3 AromaControl AromaControl AromaControl 7.3 Fittings 7.3.1 Flap panel (push & pull) Easy-to-handle: The flap panel 7.3.2 Water tank Initial operation 7.3.3 Coffee bean box 7.3.4 Grinder Ceramic grinder 7.3.5 Brewing unit 7.3.6 AquaPrima water filter AquaPrima water filter ` ` ` ` AquaPrima water filter Filter structure AquaPrima water filter Operation with and without water filter 7.3.7 Height and depth adjustable coffee dispenser Coffee dispenser variable settings 7.3.8 Two separate heating systems 7.3.9 Cup light-up 7.3.10 Accessories Coffee dispenser variable settings 7.4 Care and Maintenance 7.4.1 Water tank / bean box Care and maintenance Watertank / Bean container 7.4.2 Coffee dispenser Care and maintenance Coffee machine dis p enser 7.4.3 Nozzle Care and maintenance Nozzle 7.4.4 Drip tray / Coffee grounds container Care and maintenance Drip tray / Coffee grounds container 7.4.5 Brewing unit Care and maintenance Brewing unit 7.4.6 Coffee degreaser (cleaning cycle every 14 days or after 250 cups) Care and maintenance Cleaning cycle every 14 days or after 250 cups 7.4.7 Descaling / automatic limescale indicator Care and maintenance Descaling - Preparing Descaling Descaling 7.5 Assembly / transport Handling installation Installation in a w all-hung cupboard Installation in a tall housing unit Carrying out minor repairs yourself Built-in automatic coffee machine EKV 660 0.0 M Technical data 7.6.3 Short lesson on coffee coffee specialities Ital. macchiato = dirty