Kuppersbusch USA EKV 6600.0 manual Grinding setting, Factory settings

Factory settings

Re-setting all of the settings to the as-delivered state. There is a choice of no – yes.

7.2.2Grinding setting

Setting the grinder as you wish to enable the selected coffee beans to develop their full flavour to perfection is child's play. The adjusting knob for the grinding setting is located on top of the brewing unit behind the service flap. The knob can be set from fine to course in 10 stages. When the grinding setting is adjusted no coffee beans may be present in the grinder.

Which grinding setting is best for coffee?

The quantity of coffee is important for the flavour and the aroma of coffee as well as for how the coffee agrees with you. As a matter of principle: the stronger you like your coffee, the finer it should be ground. Finely-ground coffee turns out stronger than when it is coarsely-ground. You must however be careful: if the beans are ground too finely the coffee will quickly taste too strong and too bitter. Too much flavouring and in particular too many bitter substances are released when the coffee is brewed. On the other hand, if too little powder is used, coffee will taste weak and bland.

Grinding setting

` Open the service flap	Grinding
	setting
(remove the collecting bowl and
press the lever on the back of the door)

Brewing unit

Training manual	Section 7 – Page 17
Coffee machines