LG Electronics LRE30955ST owner manual Oven, Ventilating Hoods, GLASS/CERAMIC Cooking Surfaces

SAFETY

IMPORTANT SAFETY INSTRUCTIONS

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OVEN

•DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN. Heating elements may be hot even though they are dark in color. Interior surfaces of an oven become hot enough to cause burns. During and after use, do not touch or let clothing or other flammable materials contact heating elements or interior surfaces of oven until they have had sufficient time to cool. Other surfaces of the appliance may become hot enough to cause burns. Among these surfaces are oven vent openings and surfaces near these openings, oven doors, and windows of oven doors.

•Use Care When Opening Door. Let hot air or steam escape before you remove or replace food in the oven

•Do Not Heat Unopened Food Containers. Build-up of pressure may cause container to burst and result in injury.

•Protective Liners. Do not use aluminum foil to line the oven bottoms, except as suggested in the manual. Improper installation of these liners may result in a risk of electric shock or fire.

•Keep Oven Vent Ducts Unobstructed. The oven vent is located above the left rear surface unit. This area could become hot during oven use. Never block this vent and never place plastic or heat-sensitive items on vent.

•Placement of Oven Racks. Always place oven racks in desired location while oven is cool. If rack must be moved while oven is hot, do not, let a potholder come in contact with the hot heating element in the oven.

•Do Not allow aluminum foil or meat probe to contact heating elements.

•Important Instruction. In the event the self clean error code F is displayed, or three long beeps sound, the oven is malfunctioning in the self clean mode. Turn off or disconnect appliance from power supply and have serviced by a qualified technician.

VENTILATING HOODS:

•Clean Ventilating Hoods Frequently. Grease should not be allowed to accumulate on hood or filter.

•When flaming foods under the hood, turn the fan on.

GLASS/CERAMIC COOKING SURFACES

•DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS. Surface units may be hot even though they are dark in color.

Areas near surface units may become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials contact surface units or areas near units until they have had sufficient time to cool.

The areas include – Cooktop, area above the oven door.

•Do Not Cook on Broken CookTop. If cooktop should break, cleaning solutions and spillovers may penetrate the broken cook-top and create a risk of electric shock. Contact a qualified technician immediately.

•Clean CookTop With Caution. If a wet sponge or cloth is used to wipe spills on a hot cooking area, be careful to avoid steam burn. Some cleaners can produce noxious fumes if applied to a hot surface.

SELF-CLEANING OVENS

•Do Not Clean Door Gasket. The door gasket is essential for a good seal. Care should be taken not to rub, damage, or move the gasket.

•Do Not Use Oven Cleaners. No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven.

•Clean in the self-clean cycle only parts listed in this manual. Before self-clean the oven, remove the broiler pan and any utensils of foods from the oven.

•Before Self-Cleaning the Oven. Remove broiler pan and other utensils.

•Never keep pet birds in the kitchen. The health of birds is extremely sensitive to the fumes released during an oven self-clean cycle. Fumes may be harmful or fatal to birds. Move birds to well-ventilated room.

DEEP FAT FRYERS:

•Use extreme caution when moving the grease kettle or disposing of hot grease.

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