Cleaning and care
Danger of burning and scalding on hot components or by hot liquids.
Always allow the coffee machine to cool down before cleaning it. Caution. Water in the drip tray can be very hot.
Do not use a steam cleaner to clean the coffee machine. Steam could cause a short circuit.
To avoid damaging the surfaces of your appliance, do not use:
–cleaning agents containing soda, ammonia, acids or chlorides,
–
–cleaning agents containing descaling agents,
–stainless steel cleaning agents,
–dishwasher cleaner,
–oven cleaner,
–abrasive cleaning agents, e.g. powder cleaners and cream cleaners,
–hard, abrasive sponges, e.g. pot scourers, brushes or sponges which have been previously used with abrasive cleaning agents,
–melamine eraser blocks,
–sharp metal tools.
Rinsing the machine
After a coffee has been dispensed, the machine is rinsed before it switches off. This removes any residual coffee grounds.
You can also rinse the machine manually.
Touch .
Touch the arrow sensor repeatedly until "Maintenance" is highlighted. Touch OK.
Select "Rinse appliance" and touch OK.
The pipework will now be rinsed through.
You may also be prompted to insert the end of the milk pipe into the drip tray.
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