Warning and Safety instructions
Correct use
The spouts present a danger of burning or scalding. The liquids and steam dispensed are very hot.
Please note:
–Keep well away from the area underneath the spouts when hot liquids and steam are being dispensed.
–Do not touch hot components.
–Hot liquid or steam could spatter from the spouts. Ensure that the central spout is clean and fitted correctly.
–Water in the drip tray can also be very hot. Take care when emptying it.
Clean the coffee machine thoroughly before using for the first time (see "Cleaning and care").
To avoid the risk of damage to the machine please note the following regarding water:
–Fill the water container with fresh, cold tap water only. Hot or warm water or other liquids could damage the coffee machine.
–Change the water every day to prevent a
–Do not use mineral water. Mineral water will cause serious limescale deposits to build up in your machine and damage it.
–Do not use water from a reverse osmosis unit in this machine.
Only fill the bean container with roasted coffee beans. Do not fill the bean container with coffee beans which have been treated or with ground coffee.
Do not use coffee beans which have been treated with caramel, sugar or other substances including sugary liquids. Sugar will damage the coffee machine.
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