IMPORTANT SAFETY INSTRUCTIONS
When loading dishes and cutlery:
–Place sharp items away from the door seal to prevent damaging the seal.
–Load knives pointing down to prevent injuries.
Do not wash plastic items unless they are labeled “dishwasher safe”.
For items not labeled, check the manu- facturer’s recommendations.
Do not abuse, sit, or stand on the door or baskets of the dishwasher.
When disposing of a dishwasher, unplug it from the outlet, remove
the front door and cut off the power cord. This will help protect children from injury and accidentally locking themselves in.
Under certain conditions, hydrogen gas may be produced in a hot wa-
ter system that has not been used for two weeks or more. HYDROGEN GAS IS EXPLOSIVE. If the hot water system has not been used for such a period, turn on all hot water faucets and let the water flow from each for several min- utes before using the dishwasher. This will release any accumulated hydrogen gas. Do not smoke or use an open flame during this time.
SAVE THESE INSTRUCTIONS
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