Defrosting
Chart for defrosting food
|
|
|
|
|
|
|
| Microwave power |
| ||
|
|
| settings |
| |
| Quantity | 150 W | 80 W | Standing time at | |
|
|
|
|
| room temperature * |
|
| Time in | Time in | in mins. | |
|
| mins. | mins. |
| |
|
|
|
|
|
|
Dairy products |
|
|
|
|
|
Cream | 250 ml |
| - | 13 - 17 | 10 - 15 |
Butter | 250 g |
| - | 8 - 10 | 5 - 10 |
Cheese slices | 250 g |
| - | 6 - 8 | 10 - 15 |
Milk | 500 ml | 14 | - 16 | - | 10 - 15 |
Quark / Cream cheese | 250 g | 10 | - 12 | - | 10 - 15 |
|
|
|
|
|
|
Cakes / Pastry / Bread |
|
|
|
|
|
Sponge cake | 1 piece approx. 100 g | 1 | - 2 | - | 5 - 10 |
Sponge cake | 300 g | 4 | - 6 | - | 5 - 10 |
Fruit cake | 3 pieces approx. 300 g | 6 | - 8 | - | 10 - 15 |
Butter cake | 3 pieces approx. 300 g | 5 | - 7 | - | 5 - 10 |
Cream cake | 1 piece approx. 100 g |
| - | 1.5 | 5 - 10 |
| 3 pieces approx. 300 g |
| - | 4 - 4.5 | 5 - 10 |
Yeast buns, puff pastries | 4 pieces | 6 | - 8 | - | 5 - 10 |
Bread rolls | 1 roll approx. 50 g | 1.5 - 2 | - | 5 - 10 | |
Bread rolls | 4 rolls approx. 200 g | 4 | - 6 | - | 5 - 10 |
Sliced bread | 1 slice | 0.5 | - | 3 - 4 | |
|
|
|
|
|
|
Fruit |
|
|
|
|
|
Strawberrries, raspberries | 250 g | 7 | - 8 | - | 5 - 10 |
Red / Blackcurrants | 250 g | 8 | - 9 | - | 5 - 10 |
Plums | 500 g | 12 | - 16 | - | 5 - 10 |
|
|
|
|
|
|
Meat |
|
|
|
|
|
Minced beef | 500 g | 16 | - 18 | - | 5 - 10 |
Chicken | 1,000 g | 34 | - 36 | - | 10 - 15 |
|
|
|
|
|
|
Vegetables |
|
|
|
|
|
Peas | 250 g | 8 - 12 | - | 5 - 10 | |
Asparagus | 250 g | 8 - 12 | - | 10 - 15 | |
Beans | 500 g | 13 | - 18 | - | 10 - 15 |
Red cabbage | 500 g | 15 | - 20 | - | 10 - 15 |
Spinach | 300 g | 12 | - 14 | - | 10 - 15 |
|
|
|
|
|
|
|
|
|
|
|
|
*During this time the temperature spreads evenly through the food.
The information given in this chart is intended only as a guide.
34
