Manuals / Miele / Kitchen Appliance / Oven

Miele installation instructions Alteration rights reserved, M.-Nr. 07, H 4744 BP H 4746 BP

Models: H 4746 BP H 4744 BP

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Alteration rights reserved / 0212	M.-Nr. 07 964 080 / 01
(H 4744 BP; H 4746 BP)

INFORMATION IS SUBJECT TO CHANGE. PLEASE REFER TO OUR WEBSITE TO OBTAIN THE MOST CURRENT PRODUCT SPECIFICATIONS, TECHNICAL & WARRANTY INFORMATION.

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Miele installation instructions Alteration rights reserved, M.-Nr. 07, H 4744 BP H 4746 BP

Contents

Operating and Installation Instructions Ovens H 4744 BP H 4746 BP en - US, CAContents Oven accessoriesBefore using the oven OperationCleaning BakingRoasting BroilingIMPORTANT SAFETY INSTRUCTIONS ChildrenOven use InstallationIMPORTANT SAFETY INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS Do not block any vent openingsIMPORTANT SAFETY INSTRUCTIONS SAVE THESE INSTRUCTIONS AND REVIEW THEM PERIODICALLYGeneral notes Guide to the oven Function selector Display Touch controls , OK, , TimerTemperature selector Self Clean door lock Door contact switch Upper heating element Convection fan Non-tip, four level runnersGuide to the display Temperature selectorFunction selector Touch controls Guide to the displayDisplay I200minGuide to the display Oven accessories Roasting pan, wire rackNon-tip safety notches Slide openerLocking the oven I207System lock Settings Changing the status of a setting SettingsI200 Before using the ovenTo set the time of day for the first time Heat the oven Before using the ovenOperation Selecting a functionOperation Adjusting the oven temperatureFunction Pre-heating, Rapid Heat function Operation000 h Delay StartOperation I2I5 OperationEnd time First enter the cooking durationOperation At the end of cookingTo check and change an entered time OperationTo delete an entered time Setting the timer Setting the timerTo cancel the timer 000 minSetting the clock Guide to the functions Baking functions BakingBaking tips Surround Default temperature . . . 375 F 190 CBaking Use this function for souffles, meringues angel food cakesBake BakingConvection Bake BakingIntensive BakingRoasting functions RoastingRoasting tips Roasting Convection BakeRoasting SurroundBroiling functions BroilingBroiling tips Broil Default temperature . . . 500 F 260 CBroiling Use this function for chops, ribs small quantities of meatMaxi Broil BroilingConvection Broil Default temperature . . . 400 F 200 CBroiling Use this function for thick pieces of meat London broilDehydrate Proof Defrost Defrosting tipsCleaning Front of appliancePerfectClean CleaningCleaning Cleaning the oven cavity by handTo make cleaning easier Cleaning Removing the oven doorCleaning Refitting the oven doorInsert the door onto the hinges and open the door completely Open the door fully Flip the locking clamps downRemoving the runners CleaningLowering the upper heating element Self Clean function Self CleaningAutomatic door lock Self Cleaning Before starting the Self Clean functionAt the end of the Self Cleaning process Self CleaningOnce the oven has cooled, remove the ash with a damp sponge Changing the light bulb Changing the light bulbFrequently asked questions Technical Service MieleCareOptional accessories Gourmet Pizza formGourmet Baking stone Gourmet Casserole DishGourmet Casserole Dish Lid Optional accessoriesAnti-splash insert Installation Instructions Disposal of the packing materials Caring for the environmentDisposal of an old appliance Electrical connection WARNING THIS APPLIANCE MUST BE GROUNDEDAppliance and Cut-out Dimensions Appliance and Cut-out Dimensions Cut-out for power cord min. 42 / 10 cm2 Power cordFor the most current specifications see the Miele web site Vent cut-out min. 24 2 / 150 cm2 possible at rear of cabinetInstalling the oven Installing the oven Set the timeI200 M.-Nr. 07 Alteration rights reservedH 4744 BP H 4746 BP

Alteration rights reserved / 0212

M.-Nr. 07 964 080 / 01

(H 4744 BP; H 4746 BP)