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Miele H 4846 BP, H 4844 BP installation instructions Maxi Broil, Broiling

Models: H 4844 BP H 4846 BP

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Broiling

Maxi Broil

Default temperature . . . 500 °F (260 °C)

The entire upper heating element is used for intense heating from above. This function gives excellent browning and searing results.

Use this function for:

–chops, ribs,

–large quantities of meat,

–browning large dishes.

The recommended position is the 4th runner from the bottom.

Page 38

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Miele H 4846 BP, H 4844 BP installation instructions Maxi Broil, Broiling

Contents

Operating and Installation Instructions Ovens H 4844 BP H 4846 BP en - US, CABefore using the oven ContentsOven accessories OperationBroiling CleaningRoasting Dehydrate Proof DefrostIMPORTANT SAFETY INSTRUCTIONS ChildrenIMPORTANT SAFETY INSTRUCTIONS InstallationOven use IMPORTANT SAFETY INSTRUCTIONS Do not block any vent openingsGeneral notes SAVE THESE INSTRUCTIONS AND REVIEW THEM PERIODICALLYIMPORTANT SAFETY INSTRUCTIONS Temperature selector Self Clean door lock Door contact switch Guide to the ovenFunction selector Display Touch controls , OK, , Timer Upper heating element Convection fan Light Non-tip, six level runnersFunction selector Temperature selectorGuide to the display Touch controls Guide to the displayGuide to the display I200minDisplay Roasting pan Oven accessoriesWire rack Slide openerSystem lock I207Locking the oven Settings Changing the status of a setting SettingsTo set the time of day for the first time Before using the ovenI200 Heat the oven Before using the ovenOperation Selecting a functionFunction Adjusting the oven temperatureOperation Pre-heating, Rapid Heat function OperationOperation Delay Start000 h End time I2I5Operation First enter the cooking durationOperation At the end of cookingTo delete an entered time OperationTo check and change an entered time To cancel the timer Setting the timerSetting the timer 000 minSetting the clock Guide to the functions Baking tips BakingBaking functions Baking SurroundDefault temperature . . . 375 F 190 C Use this function for souffles, meringues angel food cakesBake BakingConvection Bake BakingIntensive BakingRoasting tips RoastingRoasting functions Roasting Convection BakeRoasting SurroundBroiling tips BroilingBroiling functions Broiling BroilDefault temperature . . . 500 F 260 C Use this function for chops, ribs small quantities of meatMaxi Broil BroilingBroiling Convection BroilDefault temperature . . . 400 F 200 C Use this function for thick pieces of meat London broilDehydrate Proof Defrost Defrosting tipsCleaning Front of appliancePerfectClean CleaningTo make cleaning easier Cleaning the oven cavity by handCleaning Cleaning Removing the oven doorRemoving the runners CleaningRefitting the oven door Cleaning Lowering the upper heating elementAutomatic door lock Self CleaningSelf Clean function Self Cleaning Before starting the Self Clean functionOnce the oven has cooled, remove the ash with a damp sponge Self CleaningAt the end of the Self Cleaning process Changing the light bulb Changing the light bulbChanging the light bulb Replace the halogen bulbFrequently asked questions Technical Service MieleCareGourmet Baking stone Optional accessoriesGourmet Pizza form Gourmet Casserole DishAnti-splash insert Optional accessoriesGourmet Casserole Dish Lid Page Installation Instructions Disposal of an old appliance Caring for the environmentDisposal of the packing materials Power supply Electrical connectionInstaller Please leave these instructions with the consumer Data plateAppliance and Cut-out Dimensions Appliance and Cut-out Dimensions Cut-out for power cord min. 1 2 / 3 cm2 Power cordFor the most current specifications see the Miele web site Installing the oven Installing the oven Slowly shut the door until theI200 Set the timeInstalling the oven Page H 4844 BP H 4846 BP Alteration rights reservedM.-Nr. 07