How to save energy
| Normal energy consumption | Increased energy |
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| consumption |
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Use | Drawers, shelves and racks |
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| arranged as they were when |
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| the appliance was delivered. |
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| Only open the doors when | Frequent opening of the door |
| necessary and for as short a | for long periods will cause a |
| time as possible. | loss of coldness. The |
| Store food in an organised | appliance works harder to |
| way. | cool down and the |
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| compressor runs for longer |
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| periods. |
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| Take an insulated cool bag | Hot food or food at room |
| with you when shopping and | temperature raises the |
| place food in the appliance as | temperature inside the |
| soon as possible. | appliance. The appliance |
| Replace any food removed | works harder to cool down |
| rapidly, before it begins to | and the compressor runs for |
| thaw. | longer periods. |
| Allow hot food and drinks to |
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| cool down before placing |
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| them in the appliance. |
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| Store food covered or | The evaporation or |
| packaged. | condensation of liquids will |
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| cause a loss of coldness in the |
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| refrigerator. |
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| Place frozen food in the |
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| refrigerator to defrost. |
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| Do not |
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| to allow air to circulate. |
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