48280 rev4:x 13/11/2009 11:12 Page 5

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Program

Descriptions

1Basic white (3:00 and 2:53) For white and brown bread. Also for flavoured breads with added herbs and raisin.

2French (3:50 and 3:40)

For the baking of light weight bread such as french bread which has a crisper crust and light texture.

1

Basic white

5

Sweet

9

Jam

6

Fastbake I

2

French

7

Fastbake II

10

Cake

3

Wholewheat

8

Dough

11

Sandwich

4

Quick

 

 

12

Extrabake

 

 

Light Medium Dark 1.5lb

2lb

 

 

 

 

 

 

 

 

 

3Wholewheat (3:40 and 3:32) For the baking of bread containing significant amounts of wholewheat. This setting has longer preheat time to allow the grain to soak up the water and expand. It is not advised to use the delay timer as this can produce poor results.

tim e

time

colour

menu

loaf size

start

stop

4Quick (1:40)

For white bread that is required in a shorter time. Bread baked on this setting is usually smaller with a dense texture.

5Sweet (2:55 and 2:50)

For the baking of sweet type bread which gives a crisper crust than on basic setting. The crisper crust is produced by the sugar ‘burning’.

6Fastbake I (0:58)

For preparation of a 1.5lb white loaf in a reduced time period. Loaves made on this setting can be shorter and the texture more moist.

7Fastbake II (0:58)

For preparation of a 2lb white loaf in a reduced time period. Loaves made on this setting can be shorter and the texture more moist.

8 Dough (1:30)

This setting only makes the dough and will not bake the final bread. Remove the dough and shape it to make bread rolls, pizza, etc. Any dough can be prepared on this setting. Do not exceed 1kg (2lb) of combined ingredients.

9Jam (1:20)

Use this setting for making jam from fresh fruits and marmalade from Seville oranges. Do not increase the quantity or allow the recipe to boil over the pan into the baking chamber. Should this happen, stop the machine immediately. Remove the pan carefully, allow to cool a little and clean thoroughly.

For details of other Morphy Richards products, please see our website:

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Morphy Richards BM48280 manual Program Descriptions
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BM48280 specifications

The Morphy Richards BM48280 is a versatile bread maker designed for those who appreciate freshly baked bread at home. This appliance stands out for its combination of user-friendly features, advanced technology, and sleek design, making it an ideal addition to any modern kitchen.

One of the standout features of the BM48280 is its multiple preset programs. With a total of 14 settings, including options for whole wheat, gluten-free, and French bread, users can easily experiment with various bread types to suit their personal preferences. The intuitive control panel allows for easy selection of the desired program, ensuring that users can prepare their bread with minimal hassle, even if they are novices in baking.

The bread maker also boasts a customizable crust control feature, enabling users to choose between light, medium, and dark crust options. This means that whether you prefer a soft, tender crust or a crispy, golden-brown finish, the Morphy Richards BM48280 delivers precisely what you want.

Another significant aspect of this model is its 900-gram capacity, allowing you to bake a loaf of bread that is perfect for family consumption. The non-stick bread pan ensures that removal is hassle-free, while also simplifying the cleaning process.

The BM48280 is equipped with a 13-hour delay timer, giving users the flexibility to prepare their ingredients in advance and have fresh bread ready when they need it. This feature is particularly useful for those with busy schedules who want to enjoy homemade bread without spending extra time in the kitchen.

In terms of safety, the Morphy Richards BM48280 has built-in features such as a cool-touch body and non-slip feet, ensuring that it remains stable during use and safe to handle.

Overall, the Morphy Richards BM48280 is a powerful bread maker that seamlessly combines functionality with ease of use. Its array of features, including customizable settings, versatile programs, and a user-friendly interface, make it ideal for both beginners and experienced bakers alike. Whether you're looking to whip up a simple white loaf or experiment with specialty breads, this bread maker can accommodate your culinary needs, elevating your home baking experience.
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