Using your breadmaker

1Take out the pans

Open the lid and remove the baking pan by lifting out with the handles and place on the work surface. It is important that they are filled with ingredients outside the machine so that any accidental spillage is not ignited by the heating elements.

2Attach the blades

Attach the kneading blades to the shafts by pushing on.

3Measure ingredients

Measure the ingredients required and add them all into the pan in the order listed. See later section ‘Measuring your ingredients’).

•When adding the yeast to the baking pan, take care that the yeast does not come into contact with the water or any other liquid, as it will start to activate immediately.

•Use tepid water 21-28ºC.

4Put pan back in

Place the baking pan back in the breadmaker and push down until you hear it click firmly into place. Close the lid.

5Plug in

Plug into the power supply. The breadmaker will automatically be set to basic bread menu and normal time.

•Everytime you press a button you will hear a beep to confirm.

6Select colour

Choose desired crust colour by pressing Colour button.

7Select weight

Press button to choose between small or large.

8Select setting

Choose the desired setting by pressing the Select button.

9Select the delay time

If you wish the bread to be ready later, set the time delay now, as described in next section.

10Start

Press the Start Stop button to start the machine. The remaining time will count down in one minute increments.

11Progress

The breadmaker will automatically proceed through the programmed stages as shown in the ‘Baking cycle times’ section.

12Finish

When the program is completed and the bread is baked the display shows 0:00 and the buzzer will sound.

13Keep warm

The keep warm function will circulate hot air for a further 60 minutes on most settings (see ‘Baking cycle times’ section). For best results, remove the baking pan and loaf within this period or when the initial program is completed.

14Remove the food

Press Stop. Open the lid. Remove the baking pan using oven gloves (taking care as it is very hot).

15Turn out the bread

Turn the pan upside down and tap the bread from the pan onto a rack to cool. Fill the pan with warm water immediately to prevent the blade from sticking to the shaft.

•Occasionally the kneading blade will stay in the loaf. Wait until the loaf is cool and then remove the blade with a wooden or plastic utensil to avoid damage to the non-stick surface.

16Always unplug the appliance after use.

•Do not open the lid whilst the breadmaker is operating as this will affect the quality of the bread, especially its ability to rise properly. Only open the lid when the recipe needs you to add additional ingredients, see recipes.

Bread Maker specifications

The Morphy Richards Bread Maker is a premium kitchen appliance designed to bring convenience and quality to home baking enthusiasts. Renowned for its user-friendly interface and innovative features, this bread maker allows anyone to create mouthwatering, homemade bread with ease.

One of the standout features of the Morphy Richards Bread Maker is its versatile baking settings. With multiple pre-programmed options, users can choose from settings for various types of bread, including white, whole grain, gluten-free, and even specialty loaves. This flexibility caters to a wide range of dietary preferences and allows for endless creativity in the kitchen.

The automatic measuring function of the Morphy Richards Bread Maker is another highlight. This feature eliminates the guesswork often associated with baking, as the machine automatically calculates the required quantities of water, flour, and other ingredients, ensuring consistent and perfect results every time. The easy-to-read LCD display provides clear instructions and progress updates, simplifying the baking process from start to finish.

Equipped with a delay timer, the bread maker allows users to set their desired baking time in advance. This means that you can wake up to the smell of freshly baked bread or have it ready when you return home after a long day. This convenience makes it easier than ever to integrate homemade bread into your daily routine.

For those who enjoy experimenting with flavors, the Morphy Richards Bread Maker includes a fruit and nut dispenser, which automatically adds these ingredients at the optimal time during the mixing process. This feature ensures that your bread is perfectly mixed and packed with delicious additions, enhancing both taste and texture.

Moreover, the stainless steel body of the Morphy Richards Bread Maker is not only aesthetically pleasing but also ensures durability. It is designed with a non-stick bread pan, making the clean-up process quick and hassle-free.

In addition to these impressive characteristics, the Morphy Richards Bread Maker also prioritizes safety. It includes features like a cool-touch body and an automatic shut-off function, giving users peace of mind while baking.

Overall, the Morphy Richards Bread Maker is a reliable and efficient appliance that empowers users to explore the joys of baking at home. With its range of features, advanced technologies, and user-friendly design, it stands out as a must-have for anyone looking to indulge in the delicious world of homemade bread.

Morphy Richards Bread Maker manual Using your breadmaker

Models: Bread Maker