Heating and Defrosting Time Charts

SANDWICHES

Preassembled sandwiches can be heated quickly and easily in this microwave oven. For best results, assemble sandwiches no more than 3 hours in advance. Meat fillings such as hamburgers and sausage should be precooked and preferably not be more than 12 inch thick.

Day-old, toasted breads, or breads whose formula is enriched with egg or fat are advantageous because they tend to become less soggy when heated.

Thin sliced means, lightly packed, allow for more even heating. Place meat over bread.

All but openfaced sandwiches should be heated uncovered on absorbent material such as paper towel or napkin to prevent sogginess.

 

 

Instructions for

Instructions for

Power

Approximate Times

Item

Quantity

NE-12521

NE-17521

NE-21521

Pre-preparation

Microwave Heating

Level

NE-12523

NE-17523

NE-21523

 

 

 

 

 

 

 

 

NE-17723

 

BBQ beef

6 oz.

Prepare beef

Assemble, place on

HIGH

60 sec.

45 sec.

35 sec.

on bun

(168 g)

conventionally,

paper napkin on plate,

 

 

 

 

 

 

refrigerate, covered.

uncovered.

 

 

 

 

 

 

Toast bun.

 

 

 

 

 

Corned beef

5 oz.

Assemble,

Place on paper towel,

HIGH

60 sec.

45 sec.

35 sec.

on rye

(140 g)

refrigerate, covered.

uncovered.

 

 

 

 

French dip

6 oz.

Assemble,

Place on plate with au

HIGH

60 sec.

45 sec.

35 sec.

 

(168 g)

refrigerate, covered.

jus over beef and on

 

 

 

 

 

 

 

side, uncovered.

 

 

 

 

Grilled

4 oz.

Prepare

Place on paper towel,

HIGH

60 sec.

45 sec.

35 sec.

cheese

(112 g)

conventionally,

uncovered.

 

 

 

 

 

 

refrigerate, covered.

 

 

 

 

 

Hamburger,

5 oz.

Prepare burger

Place on paper towel,

HIGH

60 sec.

45 sec.

35 sec.

plain with

(140 g)

conventionally, Toast

uncovered.

 

 

 

 

cheese

5 oz.

bun. Assemble,

 

HIGH

1 min.

50 sec.

40 sec.

 

(140 g)

refrigerate, covered.

 

 

5 sec.

 

 

Hot dog

3 oz.

Prepare

Wrap loosely in

HIGH

55 sec.

40 sec.

30 sec.

 

(84 g)

conventionally.

plastic.

 

 

 

 

 

 

Toast bun. Assemble,

 

 

 

 

 

 

 

refrigerate, covered.

 

 

 

 

 

Pastrami on

5 oz.

Assemble,

Place on paper towel,

HIGH

60 sec.

45 sec.

35 sec.

rye

(140 g)

refrigerate, covered.

uncovered.

 

 

 

 

Reuben

6 oz.

Prepare

Place on paper towel,

HIGH

60 sec.

45 sec.

35 sec.

 

(168 g)

conventionally,

uncovered.

 

 

 

 

 

 

refrigerate, covered.

 

 

 

 

 

Roast beef,

8 oz.

Prepare beef and

Assemble, plate,

HIGH

60 sec.

45 sec.

35 sec.

open-face

(224 g)

gravy conventionally,

cover.

 

 

 

 

with gravy

 

refrigerate, covered.

 

 

 

 

 

 

 

Toast bread.

 

 

 

 

 

Sausage,

512 oz.

Prepare sausage

Place on paper towel,

HIGH

60 sec.

45 sec.

35 sec.

Italian on

(154 g)

conventionally. Toast

uncovered.

 

 

 

 

sub roll

 

roll. Assemble,

 

 

 

 

 

 

 

refrigerate, covered.

 

 

 

 

 

Turkey,

8 oz.

Prepare turkey and

Assemble, plate,

HIGH

60 sec.

45 sec.

35 sec.

open-face

(224 g)

gravy conventionally,

cover.

 

 

 

 

with gravy

 

refrigerate, covered.

 

 

 

 

 

 

 

Toast bread.

 

 

 

 

 

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Panasonic NE-12523, NE-21523, NE-21521, NE-17521, NE-17723, NE-17523, NE-12521 operating instructions Sandwiches