!!!!

!!!

!!!

!

 

 

 

 

 

 

 

 

 

 

COOKING DESSERTS BY SENSOR COOK (only

 

 

 

 

for NN-S574) (S)

 

 

 

 

 

• For sensor cook models, you can cook many

 

 

 

 

desserts automatically. See recipes marked with

 

 

 

 

(S) on the following pages and follow these general

 

 

 

 

instructions.

 

 

 

 

 

 

• Suitable for desserts with a total weight between

 

 

 

 

375g – 1.5kg.

 

 

 

 

 

• Place desserts in a suitable sized dish

 

 

 

 

(approximately 34 full).

 

 

 

 

 

• Do not use plastic dishes as incorrect cooking

 

 

 

 

times may result.

 

 

 

 

 

• Cover securely with plastic wrap.

 

 

 

 

• During cooking, the oven will "beep" and instruct

 

 

 

 

you to 'REMOVE COVER'.

 

 

 

 

• Return to the oven and press start to complete

 

 

 

 

cooking.

 

 

 

 

Slices

 

• Allow cooked desserts to stand for 10 minutes at

 

 

 

the completion of cooking.

 

 

 

 

 

 

 

 

To Operate:

 

 

 

 

 

 

Select Desserts then press Start.

 

 

and

 

 

 

 

CHOCOLATE

SELF SAUCING PUDDING

 

 

 

 

 

 

 

 

Serves: 4

 

 

 

 

Desserts

 

Ingredients:

 

 

 

 

 

1 cup

self raising flour

 

 

 

 

 

 

 

 

1 tablespoon

cocoa powder

 

 

 

 

13 cup

caster sugar

 

 

 

 

12 cup

milk

 

 

 

 

 

1 teaspoon

vanilla essence

 

 

 

 

100 g

chocolate

 

 

Cakes,

 

30 g

butter

 

 

 

 

Method:

brown sugar

 

 

 

 

34 cup

 

 

 

 

2 tablespoons

cocoa, extra

 

 

 

 

34 cup

water

 

 

 

 

 

Sift flour and cocoa into a 2-litre bowl. Add sugar,

 

 

 

 

milk and vanilla essence. Mix well. Place chocolate

 

 

 

 

and butter in a 2-cup pyrex jug and cook on P7 for 1

 

 

 

 

to 112 minutes. Stir and add to mixture. Mix well.

 

 

 

 

Spread mixture into base of 2-litre casserole dish.

 

 

 

 

Combine brown sugar, cocoa and water in 2-cup

 

 

 

 

jug. Pour evenly over pudding. Cook on P10 for 4 to

 

 

 

 

6 minutes.

 

 

 

 

 

 

 

 

 

 

 

 

 

HINT:

 

 

 

 

 

 

TO MELT CHOCOLATE:

 

 

 

 

 

 

 

 

 

 

Place 100 g broken chocolate in a 4-cup glass jug

 

 

 

 

and heat on P5 for 1 to 2 minutes. As chocolate

 

 

 

 

holds its shape after heating, stir and stand before

 

 

 

 

adding extra cooking time.

 

 

 

 

 

 

 

APPLE CRUMBLE (S)

Serves: 4

Ingredients:

 

780 g

can pie apples

12 cup

rolled oats

14 cup

plain flour

12 cup

desiccated coconut

12 cup

brown sugar

1 teaspoon

cinnamon

60 g

butter

Method:

Place apples in the base of a 1-litre casserole dish. Place remaining ingredients (except butter) in mixing bowl. Melt butter in a 2-cup jug on P10 for 40 to 60 seconds. Combine melted butter with dry ingredients and mix well. Spread evenly over apples. Cook on P10 for 5 to 8 minutes.

To cook by Sensor Cook:

Prepare as above. Cover with plastic wrap. Select Desserts,then Start.

PEACH AND MUESLI CRUMBLE (S)

Serves: 6 to 8

Ingredients:

 

80 g

butter

12 cup

flour

14 cup

caster sugar

112 cups

toasted muesli

12 cup

shredded coconut

12 teaspoon

cinnamon

810 g

peach slices, drained

Method:

Place butter in a 2-litre jug. Cook on P7 for 1 minute. Add flour, sugar, muesli, coconut and cinnamon, stir until combined. Place peaches into a 1-litre casserole dish. Place crumble mixture on top of peaches and cook on P10 for 10 to 12 minutes. Serve with cream or ice cream.

To cook by Sensor Cook:

Prepare as above. Cover with plastic wrap. Select Desserts, then Start.

APRICOT COBBLER (S)

Serves: 4 to 6

 

Ingredients:

 

1 can (810 g)

apricot halves

1 (340 g)

packet butter cake mix

12 cup

toasted coconut

70 g

butter, melted

Method:

Arrange apricots on the base of a 20 cm casserole dish. Combine cake mix, toasted coconut and butter. Sprinkle cake mixture over apricots. Cook on P10 for 6 to 8 minutes.

To cook by Sensor Cook:

Prepare as above. Cover with plastic wrap. Select Desserts, then Start.

– 32 –

Page 54
Image 54
Panasonic NN-S575, NN-S555, NN-S565 manual For NN-S574 S, Cakes

NN-S565, NN-S555, NN-S575 specifications

The Panasonic NN-S575, NN-S565, and NN-S555 are part of Panasonic's innovative line of microwaves, designed to enhance cooking efficiency while bringing modern technology to your kitchen. Each model boasts impressive features that cater to various cooking needs, making them popular choices for home chefs.

The NN-S575 is equipped with inverter technology, a hallmark of Panasonic’s microwaves that ensures even cooking throughout. This technology allows for precise temperature control, eliminating cold spots and ensuring that food is evenly heated. The NN-S575 also includes a powerful 1250-watt output, making it incredibly fast and efficient for reheating meals or defrosting. One of its standout features is the Genius Sensor, which automatically adjusts cooking time and power based on the moisture content of the food. This means users can simply place their meal inside, select the cooking program, and let the microwave do the rest.

Moving on to the NN-S565, this model also features inverter technology but comes with a slightly lower wattage of 1000 watts. The intuitive touch control panel allows for easy operation, and it is designed with multiple preset cooking options that make meal preparation effortless. The NN-S565 is particularly noted for its sleek design, which fits seamlessly into modern kitchens. Its compact size is perfect for smaller spaces without compromising on performance.

The NN-S555 model is the more budget-friendly option in this lineup, maintaining much of the same core technology as its counterparts. It offers a 900-watt output and is also equipped with inverter technology, which ensures a consistent cooking experience. Although it has fewer preset functions compared to the NN-S575 and NN-S565, it still provides essential capabilities that make it suitable for everyday microwave tasks. The simplicity of the NN-S555 appeals to users looking for straightforward functionality without the need for advanced features.

All three models feature a stylish design, with a smooth glass door and a modern stainless-steel finish. They are designed for easy cleaning and have spacious interiors that accommodate a variety of dishes. Key safety features, such as child lock mechanisms, are also integrated into the design, ensuring peace of mind for families.

In summary, whether you choose the NN-S575, NN-S565, or NN-S555, you are investing in high-quality microwave technology from Panasonic. Each model caters to different preferences and cooking requirements, ensuring that there is an option for everyone looking to enhance their culinary experience.