22ENGLISH
Steam dispensing will begin when the green light “
” shines steadily.
Steady on
Turn the control dial to the “
” position to stop dispensing steam.
Fill 1/3 of a carafe with cold milk.
Note:
Use cold (~5°C / 41°F) milk with a protein content of at least 3% to ensure optimum results when preparing a cappuccino. You can use whole milk or
Immerse the hot water/steam wand (Pannarello, if supplied) in the milk
to be heated and turn the control dial to the “
” position. Froth the milk by gently swirling the container and moving it up and down.
