GRILLING | CHART |
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Grill times | are for food at refrigerator temperature. | If |
the grill has just been used and is still warm, decrease |
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cooking time 2 or 3 minutes. |
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Season grill grates. Preheat
grill on Hi, 5 to 10 minutes.
Food
Hamburgers ( l/2” - 5/8”)
Steak (l/2” - 3/4”)
Steak (1” -
Chicken
Pieces: Bone- In
Boneless Breasts
Hot Dogs - small Lamb Chops
Pork Chops (l/2”) (1 “I
Ham Slice (1 “I - precooked Salmon Steak (1”)
Setting
Hi
Hi
Hi
Cooking Time
Rare 8 to 10 min. Med. 10 to 14 min. Well 14 to 20 min. Rare 7 to 9 min. Med. 9 to 13 min. Well 13 to 19 min. Rare 16 to 20 min. Med. 20 to 24 min. Well 24 to 30 min.
65 to 75 min.
35 to 45 min.
4 to 6 min.
25 to 35 min.
18 to 22 min.
35 to 45 min.
15 to 20 min.
20 to 25 min.
Comments
Turn after half the time.
Turn after half the time.
Turn after half the time.
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Turn | occasionally. |
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Turn | occasionally. | Brush Y;::~I |
glaze | last 15 minutes. | |
Turn | frequently. |
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Turn | occasionally. |
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Turn | occasionally. |
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Turn | occasionally. |
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Turn | once. |
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Brush with butter. Turn after half the time.
Loaf | Garlic | Bread | |
Foil | Wrapped | Vegetables |
15 to 20 min.
15 to 30 min.
Wrap in heavy duty aluminum foil. Turn once.
Wash vegetables well, but do not dry. Wrap tightly in heavy duty foil. Turn occasionally.
Corn on the Cob
6unhusked ears of corn
1.Pull back husk halfway down ear and remove silk.
2.Pull husk back up and tie shut at center with thin wire or heavy cord.
3.Soak ears in water for at least 30 minutes. Drain well.
4.Place corn on grill. Cover with aluminum foil. Grill at Hi for 20 to 30 minutes or until tender. Turn fre- quently, l/4 turn at a time.
5.Cut wire or cord, remove husks, season and eat.
NOTE: The ears of corn can be wrapped individual- ly with heavy duty aluminum foil and sealed. They will take 30 to 40 minutes to cook.
Zucchini
2
2medium tomatoes, cut into thin slices
1small onion, thinly sliced
l/2 teaspoon oregano leaves Salt
Pepper Salad oil
1.On heavy duty aluminum foil place a layer of zuc- chini then tomatoes then onion.
2.Sprinkle with oregano, and salt and pepper to taste. Pour a few drops of oil over each zucchini stack.
3.Seal tightly and place on grill. Cook at
20 minutes or until vegetables are tender. Turn packet over a couple times.
15
