Type

Portion (g)

Eau froide

Puissance

Temps

Consignes

d’aliment

 

(ml)

(W)

(min)

 

 

 

 

 

 

 

 

 

 

 

 

Rincez et nettoyez

 

 

 

 

 

les pommes de

 

 

 

 

 

terre et percez leur

Pommes

 

 

 

 

peau à l'aide d'une

de terre

500

500

900

25-30

fourchette. Répartissez

(petites)

 

 

 

 

uniformément les

 

 

 

 

 

pommes de terre

 

 

 

 

 

entières sur le plateau

 

 

 

 

 

du cuiseur vapeur.

 

 

 

 

 

 

 

 

 

 

 

Rincez et évidez les

 

800 g

 

 

 

pommes. Placez les

Pommes

500

900

15-20

pommes debout, côte à

(4 pommes)

 

 

 

 

côte, sur le plateau du

 

 

 

 

 

 

 

 

 

 

cuiseur vapeur.

 

 

 

 

 

 

 

 

 

 

 

Percez 3 à 8 œufs

 

 

 

 

 

frais (taille moyenne)

 

 

 

 

 

et placez-les dans les

Œufs durs

3 à 8 œufs

500

900

15-20

cavités du plateau du

cuiseur vapeur.

 

 

 

 

 

 

 

 

 

 

Après la cuisson, laissez

 

 

 

 

 

reposer à couvert

 

 

 

 

 

pendant 2 à 5 minutes.

 

 

 

 

 

 

 

 

 

 

 

Aspergez les crevettes

 

 

 

 

 

bleues d'une à deux

Crevettes

250 g

 

 

 

cuillères à soupe de jus

(5 à

500

900

10-15

de citron. Répartissez

bleues

6 morceaux)

 

 

 

les uniformément sur

 

 

 

 

 

 

 

 

 

le plateau du cuiseur

 

 

 

 

 

vapeur.

 

 

 

 

 

 

 

 

 

 

 

Aspergez les filets de

 

 

 

 

 

poisson d'une à deux

 

 

 

 

 

cuillères à soupe de

Filets de

 

 

 

 

jus de citron et ajoutez

500 g

 

 

 

des fines herbes et des

poisson

 

 

 

500

900

12-17

épices.

(cabillaud,

(2 à 3 parts)

 

 

 

(ex. : romarin).

sébaste)

 

 

 

 

 

 

 

 

Répartissez les filets

 

 

 

 

 

 

 

 

 

 

uniformément sur le

 

 

 

 

 

plateau du cuiseur

 

 

 

 

 

vapeur.

 

 

 

 

 

 

 

 

 

 

 

Rincez et nettoyez les

 

 

 

 

 

escalopes de poulet.

Escalopes

400 g

500

900

20-25

Placez les escalopes de

de poulet

(2 escalopes)

poulet côte à côte sur

 

 

 

 

 

 

 

 

le plateau du cuiseur

 

 

 

 

 

vapeur.

 

 

 

 

 

 

four du lisation04 U

utilisation du four _51

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Image 51
Samsung CP1395E-S/XEF manual Les pommes de

CP1395E-S/XEF specifications

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