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Using the power defrost features
The Power Defrost features enable you to defrost meat, poultry, fish, bread and cake. The defrost time and power level are set automatically. You simply select the programme and the weight.
NOTE
Use only containers that are
Open the door. Place the frozen food on a ceramic in the centre of the turntable. Close the door.
The following table presents the various Power Defrost programmes, quantities, standing times and appropriate recommendations.
Remove all kind of package material before defrosting. Place meat, poultry and fish on a flat glass dish or ceramic plate.
Code/Food | Serving Size | Instructions |
|
| |
1 | ||
Meat |
| meat over, when the oven beeps. |
|
| This programme is suitable for beef, lamb, pork, |
|
| steaks, chops, minced meat. |
1
2
3
4
5
1.Press the Power Defrost button.
2.Select the type of food that you are cooking by turning the Dial Knob.
And then press the Select/Clock button.
3.Select the size of the serving by turning the Dial Knob. (Refer to the table on the side.)
4.Press the START/+30s button.
Result:
•Defrosting begins.
•The oven beeps through defrosting to remind you to turn the food over.
5.Press the START/+30s button again to finish defrosting.
Result:
1.The oven beeps 4 times.
2.The end reminder signal will beep 3 times (once every minute).
3.The current time is displayed again.
| Stand for |
|
|
2 | |
Poultry | Turn the poultry over, when the oven beeps. This |
| programme is suitable for whole chicken as well as |
| for chicken portions. Stand for |
|
|
3 | |
Fish | foil. Turn the fish over, when the oven beeps. This |
| programme is suitable for whole fishes as well as |
| for fish fillets. Stand for |
|
|
4 | |
Bread/Cake | over, as soon as the oven beeps. Place cake on a |
| ceramic plate and if possible, turn over, as soon |
| as the oven beeps. (Oven keeps operating and is |
| stopped, when you open the door.) |
| This programme is suitable for all kinds of bread, |
| sliced or whole, as well as for bread rolls and |
| baguettes. Arrange bread rolls in a circle. |
| This programme is suitable for all kinds of yeast |
| cake, biscuit, cheese cake and puff pastry. It is not |
| suitable for short/crust pastry, fruit and cream |
| cakes as well as for cake with chocolate topping. |
| Stand for |
English 17
Oven use
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| 11/16/2015 12:06:26 PM | |
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