CLEANING YOUR OVEN
1. Cleaning inside the cavity. |
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• | Lift up both left and right shelves at |
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| the front (1). Move them towards the |
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| middle (2) and pull them out. Wipe any |
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| leftovers from the ceiling or walls using |
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| a neutral cloth dipped in detergent. |
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• | When completed, install both shelves | 2 | 1 |
| back into the correct positions. | ||
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• | Even solid, difficult stains or dry leftovers |
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| can be removed by using the steam clean process. |
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2.Cleaning the oven surface, control panel and window.
•The surface of the oven can be wiped with a wet dish towel, followed by a dry cloth to remove the water completely.
•Do not use force when cleaning the control panel as it can be damaged while cleaning.
•Clean the transparent window with a neutral
3.Cleaning the water tank and the tray.
•Wipe them with a sponge dipped in a neutral detergent and then rinse them with water.
4.Cleaning the accessories.
•Wipe them with a neutral detergent and dry them before inserting them back into the cooking cavity.
•Do not use force on the accessories when wiping them with a scrubber, as this may damage the coated surface.
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