Code

Food

Serving size

Instructions

 

 

 

 

H4

Homemade

500-600 g

• Ingredients (900-1000 g)

 

Gratin

900-1000 g

640 g potatoes, 80 ml milk, 80 ml cream,

 

 

 

40 g beaten whole egg, 1 tsp each of salt,

 

 

 

pepper, nutmeg, 120 g grated mozzarella

 

 

 

cheese, butter, thyme

 

 

 

- In case of 500-600 g, Use half quantity.

 

 

 

• Method

 

 

 

Peel potatoes and slice them to 3 mm

 

 

 

thickness. Rub the butter all over the

 

 

 

surface of a gratin dish. Spread the slices

 

 

 

on a clean towel and keep them covered

 

 

 

with the towel while you prepare the rest

 

 

 

of the ingredients.

 

 

 

Mix the rest of the ingredients except for

 

 

 

grated cheese into a large bowl and stir

 

 

 

well.

 

 

 

Layer the potato slices in the dish slightly

 

 

 

overlapping and pour the mixture over

 

 

 

the potatoes. Spread the grated cheese

 

 

 

over the top and put them in the low rack.

 

 

 

After cooking, serve sprinkled with a few

 

 

 

fresh thyme leaves. After cooking, stand

 

 

 

for 2-3 minutes.

 

 

 

 

H5

Frozen

200-250 g

Distribute frozen oven chips evenly on

 

French Fries

300-350 g

the crusty plate. Set plate on the high

 

 

 

rack. After cooking, stand for 2-3 minutes.

 

 

 

 

H6

Frozen

400-450 g

Put the Frozen Buffalo wings (pre-cooked

 

Buffalo

500-550 g

and spiced) on a side of the crusty plate.

 

Wings

 

Set plate on the high rack. After cooking,

 

 

 

stand for 2-3 minutes.

 

 

 

 

Code

Food

Serving size

Instructions

 

 

 

 

H7

Roast

500-600 g

Weigh chicken pieces and brush with oil

 

Chicken

900-1000 g

and spices.

 

Pieces

 

Place them evenly on high rack. When

 

 

 

the beep sounds, turn the chicken over

 

 

 

and press start to continue. After cooking,

 

 

 

stand for 2-3 minutes.

 

 

 

 

H8

Roast

1100-1200 g

Brush the chicken oil and spices fully. Put

 

Chicken

1200-1300 g

Breast side down first, in the middle of

 

 

 

low rack. When the beep sounds, turn the

 

 

 

chicken over by using tongs and press the

 

 

 

start to continue. After cooking, stand for

 

 

 

2-3 minutes.

 

 

 

 

Oven use

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Samsung NQ50K5130BS/EF manual Oven use