Samsung NQ50K5130BS/EF manual Pcs

Oven use

Oven use

Food	Serving	Power (W)	Cooking	Handling
	size		time (min.)
Frozen Soup	400 g	900 W	8-10	Bowl + Lid
	Instructions
	Put frozen soup into the steam bowl. Cover with lid. Stir well
	before standing. After cooking, stand for 1-2 minutes.
Frozen Yeast	150 g	600 W	1½-2½	Bowl + Lid
Dumpling with
	Instructions
Jam Filling	Moist the top of filled dumplings with cold water. Put
	1-2 frozen dumplings side by side into the steam bowl. Cover
	with lid. After cooking, stand for 2-3 minutes.
Frozen Salmon	300 g	1 step : 600 W	3-3½	Bowl with Insert tray
	(2 pcs)	2 step : 300 W	12½-13	+ Lid
	Instructions
	Put 150 ml water and insert tray in bowl. Distribute frozen
	salmons well on insert tray. Cover with lid. After cooking, stand
	for 2-3 minutes.
Fruit Compote	300 g	1 step : 900 W	2½-3	Bowl with Insert tray
		2 step : 300 W	2-2½	+ Lid

Instructions

Weigh the fresh fruits (e.g. apples, pears, plums, apricots, mangoes or pineapple) after peeling, washing and cutting into similar sizes or cubes. Put 150 ml water and insert tray in bowl. Distribute potatoes well on insert tray. Add 1-2 tbsp sugar. Cover with lid. After cooking, stand for 2-3 minutes.

32  English

Handling of pure steam cooker

+

Bowl + Lid Bowl with Insert tray + Lid

Precautions:

IMPORTANT

Take special care when opening the lid of your steamer, because the steam escaping may be very hot.

IMPORTANT

Use oven gloves when handling after cooking.

MC32K7085KT_EF_DE68-04387E-00_EN.indd 32

2/3/2016 2:40:39 PM