Samsung NV70J7554KS/ML Test Dishes, Baking Recommendations for baking refer to preheated oven

TEST DISHES

According to standard EN 60350

1. Baking

The recommendations for baking refer to preheated oven.

Insert baking tray with bevelled side towards the back side of oven.

Type of food	Dish & Notes	Shelf	Cooking	Temp.	Cooking
		level	mode	(°C)	time (min.)
Shortbread	Baking tray	3	Conventional	160-170	20-30
		2	Convection	150-160	30-35
	Baking tray + Universal	1 + 4	Convection	150-160	35-40
	tray
Small Cakes	Baking tray	3	Conventional	160-180	15-25
		2	Convection	150-160	30-35
	Baking tray + Universal	1 + 4	Convection	150-160	35-40
	tray
Fatless	Springform cake tin on	2	Conventional	160-180	20-30
Sponge Cake	Wire shelf (Dark coated,
		2	Convection	150-160	30-40
	ø 26 cm)
Apple Yeast	Baking tray	3	Conventional	170-180	35-40
Tray Cake		2	Convection	150-160	60-70
	Baking tray + Universal	1 + 4	Convection	150-160	70-80
	tray
Apple Pie	Wire shelf + 2 Springform	1 Placed	Convectional	170-190	70-90
	cake tins * (Dark coated,	diagonally
	ø 20 cm)
	Baking tray + Wire shelf +	1 + 3	Convection	170-190	80-100
	2 Springform cake tins **
	(Dark coated, ø 20 cm)

*Two cakes are arranged on the grid at the back left and at the front right.

**Two cakes are arranged in the center on top of each other.

2. Grilling

Preheat the empty oven for 5 minutes using Large Grill function.

Type of food	Dish & Notes	Shelf	Cooking	Temp.	Cooking
		level	mode	(°C)	time (min.)
White Bread	Wire shelf	5	Large Grill	270 °C	1st 1-2
Toasts					2nd 1-1½
Beef Burgers *	Wire tray insert +	4	Large Grill	270 °C	1st 14-16
(12 ea)	Universal tray (to catch				2nd 4-6
	drippings)

* Beef Burgers: Preheat the empty oven for 15 minutes using Large Grill function.

English - 23

07COOKING GUIDE

NV70J7554KS_ML_DG68-00607B-00_EN.indd 23

2015-11-04 ￿￿ 11:06:05