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INTRODUCING YOUR NEW 20 Overview
RANGE
20
t n ten co
SURFACE COOKING
22
22 Lighting a gas surface burner
22Manually lighting a gas surface burner
22Flame size selection
23Gas surface burners and control knobs
24Cookware usage
24Center burner grate
25Using the griddle
(NX58F5500SS / NX58F5500SB / NX58F5500SW)
s
OPERATING THE OVEN | 27 | Oven control panels and displays |
27 | 30 | Setting the clock |
31 | Setting the timer on/off | |
32 | Positioning the oven racks | |
33 | Oven vent | |
| 33 | Oven light |
| 34 | Baking |
| 36 | Timed cooking |
| 38 | Delay timed cooking |
| 40 | Broiling |
| 42 | Keep warm |
| 43 | Using the easy cook feature |
| 45 | Favorite cooking |
| 47 | Sabbath function |
| 49 | Extra features |
MAINTAINING YOUR APPLIANCE | 51 | Care and cleaning of the oven |
51 | 54 | Care and cleaning of the cooktop |
58 | Changing the oven light | |
59 | Removing and replacing the oven door | |
61 | Removing and replacing the storage drawer | |
| 62 | |
TROUBLESHOOTING | 67 | Troubleshooting |
67 | 72 | Troubleshooting and information codes |
WARRANTY | 73 | Warranty |
73 |
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02/01/2014 13:48:45