M A N U A L C O O K I N G

SUPER ROAST

Use SUPER ROAST for roasting meat or poultry with superheated steam. By automatically controlling the superheated steam, food will retain its moisture but have a crisp brown outside. SUPER ROAST can be programmed for up to 2 hours 30 minutes. Oven temperature can be set between 200°F and 450°F in 25°F increments.

Example: To roast chicken for 50 minutes using SUPER ROAST 325°F.

1.Fill the reservoir to the MAX mark. Position correctly and push firmly into place.

2. Turn the MANUAL dial to select

3. Turn the MANUAL dial to select

SUPER ROAST and then press the

325 °F and then press the MANUAL

MANUAL dial to confirm.

dial to confirm.

MANUAL

MANUAL

MANUAL

MANUAL

STEAM

SUPER GRILL

SUPER ROAST

SUPER BAKE

4.Turn the MANUAL dial to select 50 minutes and press the MANUAL dial to confirm.

MANUAL

MANUAL

SUPER ROAST

SUPER ROAST

350°F 325°F

5.Press START to begin roasting.

SUPER ROAST

325°F

.0

SUPER ROAST

SUPER ROAST

325°F

325°F

50.0050.00

PRESS START

Note:

Place the meat or poultry directly on the rack. Place in the oven before Step 5.

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