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Sharp AX-700 STEAM COOKING, SUPERHEATED STEAM COOKING, THERMAL COOKING

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I N F O R M A T I O N Y O U N E E D T O K N O W

Your oven can be used in a variety of ways. It not only steam cooks food, but by using superheated steam it can roast, bake and grill food.

STEAM COOKING

Steam cooking is suitable for foods that need gentle cooking, while retaining their shape, color and typical aroma, ie : foods such as fish and vegetables. Steam cooking is easy with this oven. Steam is also used for proofing and defrosting.

SUPERHEATED STEAM COOKING

Steam is heated to above 550°F to create superheated steam. SUPER GRILL, SUPER ROAST and SUPER BAKE cooking modes use this technology to give traditional brown and crispy results.

When using these modes, you will not be able to see the superheated steam. Ordinary steam generates mist so it will be visible inside the oven. However, superheated steam is not visible due to the high tempera- tures; this is normal and does not mean the oven is faulty.

When using any of the superheated steam settings, the time in traditional recipes will not apply to the oven. Please follow the instructions given in the separate cookbook.

THERMAL COOKING

The oven can be used as a conventional oven by using the THERMAL option. Use package directions for oven use and standard cookbooks and favorite recipes. No adjustments will be necessary.

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Contents

SUPERHEATED STEAM OVEN OPERATION MANUAL MODEL For Customer Assistance Inside Front Cover Consumer Limited Warranty DATE OF PURCHASE DEALER ____________________________ TELEPHONE SERVICER ___________________________ TELEPHONE TO PHONE: DIAL 1-800- BE-SHARP( 237-4277) for : Page 1.Read all instructions before using the appliance CAUTION: GROUNDING INSTRUCTIONS f.Plastic containers must not be used with THIS PRODUCT IS FOR HOUSEHOLD USE ONLY Unpacking and Examining Your Oven Choosing a Location for Your Oven WARNING Electrical Requirements Extension Cord STEAM COOKING SUPERHEATED STEAM COOKING THERMAL COOKING I N F O R M A T I O N Y O U N E E D T O K N O W ABOUT STEAM USE •Always attend the oven when in use •Use utensils/cookware suitable for the cooking mode as described on page •Ventilate the room to allow the steam to dissipate For STEAM, SUPER GRILL, SUPER ROAST, SUPER BAKE and REHEAT modes Food Characteristics Density Quantity Size ABOUT UTENSILS AND COVERINGS •Do not use roasting bags •Do not use silver dishes •Do not use cooking utensils or containers that might rust inside the oven ABOUT CHILDREN ABOUT SAFETY T E M P F O O D ACCESSORIES included with your oven: PRINTED MATERIALS included: Operating pads: Indicators: HOW TO USE THE RESERVOIR RESERVOIR FILTER HOW TO USE DRIP TRAY HOW TO POSITION THE DRAIN TUBE TO SET THE CLOCK AUTO dial STOP/CLEAR B E F O R E O P E R A T I N G CLEAN THE OVEN BEFORE FIRST USE IMPORTANT: Page 2.50LB 0.50LB 1.00LB Page CONVENIENCE FOODS CONVENIENCE FOODS AUTOMATIC MANUAL COOKING COOKING TIME INPUT M A N U A L C O O K I NG SUPER GRILL SUPER ROAST SUPER BAKE 350°F THERMAL PROOF DEFROST REHEAT EXTENDING COOKING TIME AT THE END OF COOKING TEMPERATURE ADJUSTMENT INFO PAD MAINTENANCE O T H E R C O N V E N I E N T F E A T U R E S Page IMPORTANT CAUTIONS: Oven cleaning - exterior Oven cleaning - interior Reservoir cavity Drain tube ERROR MESSAGE / INFORMATION MESSAGE T R O U B L E S H O O T I N G C H A R T QUESTION / SITUATION ANSWER START again STOP/CLEAR pad cannot Page Q U I C K P R O G R A M M I N G G U I D E AUTOMATIC CHART CATEGORY FOOD AMOUNT SET CLOCK AUTOMATIC COOKING INFO MANUAL CHART