Description of Controls, Front panel

Instructions for the User

5.DESCRIPTION OF CONTROLS

5.1The front panel

All the cooker's control and monitoring devices are placed together on the front panel.

At first use after a power blackout, press the middle knob for 1 / 2 seconds to enable oven cooking operations.

KEY TO SYMBOLS

FRONT LEFT-HAND

BURNER

FRONT CENTRAL

BURNER

FRONT RIGHT-HAND

BURNER

BARBECUE ELEMENT

LEFT-HAND

OVEN THERMOSTAT

LEFT-HAND OVEN

FUNCTIONS

REAR LEFT-HAND

BURNER

REAR CENTRAL BURNER

REAR RIGHT-HAND BURNER

RIGHT-HAND OVEN TIMER

RIGHT-HAND

OVEN THERMOSTAT

RIGHT-HAND OVEN FUNCTIONS

LEFT-HAND OVEN THERMOSTAT KNOB

The cooking temperature is selected by turning the knob clockwise to the required setting, between 50° and 250°C. The light comes on to indicate that the oven is heating up. This light goes out when the set temperature is reached. When it flashes at regular intervals, the temperature inside the oven is being kept constantly at the set level.

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Smeg CS122-6 manual Description of Controls, Front panel, LEFT-HAND Oven Thermostat Knob

Contents

Table of Contents Precautions for Safety and USE Presentation Nameplate Must Never be Removed Installing the Appliance Positioning and levelling the appliance Electrical connection This nameplate must never be removed Ventilation requirements 4Connecting to natural and LPG gas Please see connectionInstruction for wall fixing only on some models Adaptation to Different Types of GAS Changing nozzles LPG G30/G31 28/37 mbar Burner and nozzle characteristics tableHob burner layout Natural GAS G20 20 mbar Final Operations Adjusting the minimum setting for town gas and natural gasAdjusting the minimum for bottled gas Fitting the rear splash-back Front panel Description of ControlsLEFT-HAND Oven Thermostat Knob LEFT-HAND Oven Function Selector Knob Barbecue Element Power Regulator KnobHOB Burner Control Knob RIGHT-HAND Oven Thermostat Knob Right Oven Timer KnobRIGHT-HAND Oven Function Selector Knob Electronic Analogue Clock Setting the timeList of Functions Minute-Minder Programming Demo Function Using the HOB Lighting the hob burners Using the barbecue griddle Practical hints for using the hob burnersPan diameters Oven light Using the OvensPrecautions and General Advice Cooling fan system Using the Pizza Function Precautions for using the pizza plate To save energy Accessories Available Optional accessories Cooking Advice Conventional cooking left/right oven Grilling left/right oven Function Selector Thermostat AT Maximum SettingHot air cooking left-hand oven Function Selector Thermostat SET AT 50 250C Defrosting left-hand oven Hot-air grilling left/right ovenFunction Selector Thermostat SET on Rotisserie cooking left-hand oven Function Selector Thermostat SET AT 50 -200C Conventional Cooking Recommended cooking tables HOT-AIR Cooking Routine daily cleaning Cleaning and MaintenanceCleaning stainless steel Food stains or spills Basin Cleaning the hob componentsBarbecue griddle plate Pan stands Cleaning the ovens without self-cleaning liners Plugs and thermocouples Removing the self-cleaning liners Using the self-cleaning linersMaintenance of self-cleaning liners Oven liners Door glazing Cleaning the oven bottom right-hand ovenPizza plate must be washed separately Instructions for the User Extraordinary Maintenance Changing the light bulbs Oven door gaskets Removing the doorGreasing the gas taps